Recent Forum and Blog Comments
- Just add waterMTloafon Forum topicThe stars were aligned in my favor!
- Aha!Mini Ovenon Forum topicEAR, I lost my EAR
- Yes, I am, Bennypmccoolon Blog postLithuanian Potato Rye
- If you have a lot of sun havehappycaton Forum topicLong Lasting Keeping Bread Recipes
- I find no-knead bread is aRickGon Forum topicLong Lasting Keeping Bread Recipes
- Thanks, I will try this. IRickGon Forum topicLong Lasting Keeping Bread Recipes
- Thanks, yes. I fed theRickGon Forum topicLong Lasting Keeping Bread Recipes
- I felt like I was right there in a the ball park.The Roadside Pie Kingon Forum topicThe stars were aligned in my favor!
- Wow!DragonRider65on Forum topicCommunity Bake - Rye Bread
- yes, good eye.alfansoon Blog postWeekend Bakery Semolina Pullman
- Thank you!DragonRider65on Forum topicHello To All From Cali!
- Very nice baguette Ming, niceBenitoon Blog post60% whole grain sourdough baguette
- This one you scored the topBenitoon Blog postWeekend Bakery Semolina Pullman
- Thank you!DragonRider65on Forum topicHello To All From Cali!
- Handsome loaf Paul, are youBenitoon Blog postLithuanian Potato Rye
- Will I’d say that the crumbBenitoon Forum topicThe stars were aligned in my favor!
- I suppose a large air fryer might sufficepmccoolon Blog postovenless baking
- Welcome to TFL!pmccoolon Forum topicHello To All From Cali!
- It may look fluffy but it's heftypmccoolon Blog postLithuanian Potato Rye
- I have noticed that it willGaryBishopon Forum topicSD Flavor as it relates to PFF%, Time, & Temp
- Gary, it looks like you areDanAyoon Forum topicSD Flavor as it relates to PFF%, Time, & Temp
- french fry bread!headupincloudson Blog postLithuanian Potato Rye
- Although the photo is accurate,pmccoolon Blog postLithuanian Potato Rye
- thanks for the linkheadupincloudson Blog postovenless baking
- Thanks, Abepmccoolon Blog postLithuanian Potato Rye
- nicely doneheadupincloudson Blog post60% whole grain sourdough baguette
- welcomeheadupincloudson Forum topicHello To All From Cali!
- Thanks, AlanThe Roadside Pie Kingon Forum topicThe stars were aligned in my favor!
- Or maybe an electric roaster?pmccoolon Blog postovenless baking
- Welcomealfansoon Forum topicHello To All From Cali!
- thanks for postingheadupincloudson Forum topicLong Lasting Keeping Bread Recipes
- Sour ratingGaryBishopon Forum topicSD Flavor as it relates to PFF%, Time, & Temp
- Hard to see the "lower jaw" of the breadalfansoon Forum topicThe stars were aligned in my favor!
- You might want to check outhappycaton Forum topicLong Lasting Keeping Bread Recipes
- Crumb looks great, certainlyhappycaton Blog postLithuanian Potato Rye
- very niceheadupincloudson Blog postLithuanian Potato Rye
- It was weird Dan,alfansoon Blog postWeekend Bakery Semolina Pullman
- Simple is often goodAbeon Blog postLithuanian Potato Rye
- Rick, do you have a freezerDanAyoon Forum topicLong Lasting Keeping Bread Recipes
- For me, that is perfect crumbDanAyoon Blog postWeekend Bakery Semolina Pullman
- I was never a fan of themalfansoon Blog postWeekend Bakery Semolina Pullman
- The requested angle.The Roadside Pie Kingon Forum topicThe stars were aligned in my favor!
- Eltonc, I recommend to lookDanAyoon Forum topicExternal Steam Generator
- Lithuanian Potato Ryepmccoolon Forum topicCommunity Bake - Rye Bread
- We'd get a better readalfansoon Forum topicThe stars were aligned in my favor!
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- Yes, I am getting to think itmargooooon Forum topicEAR, I lost my EAR
- Look to me, Gary!when theDanAyoon Forum topicSD Flavor as it relates to PFF%, Time, & Temp
- PletzelAbeon Forum topicDenver Pletzel
- Shorter than I expectedGaryBishopon Forum topicSD Flavor as it relates to PFF%, Time, & Temp