Recent Forum and Blog Comments

This is very interesting...
copyu
Saturday, October 31, 2009 - 05:14
on Forum topic
Compensating for different flour Protein Percentages
Im really thankfull for
mommoe71
Saturday, October 31, 2009 - 05:14
on Forum topic
Can anybody help me?
HOW IT ALL STARTED
mommoe71
Saturday, October 31, 2009 - 05:06
on Forum topic
Can anybody help me?
I think the feel is the most
Nim
Saturday, October 31, 2009 - 04:35
on Forum topic
Preferments - starters, biga,sponge,pollish et al
Nice to read your post since
summerbaker
Saturday, October 31, 2009 - 02:49
on Blog post
BBA Bagels
Working title

Yumarama
Saturday, October 31, 2009 - 02:37
on Forum topic
Peter Reinhart's New Book is out..
Pizza dough recipe
turosdolci
Saturday, October 31, 2009 - 02:07
on Forum topic
My Take On Thin-Crust Pizza After 30 Days Of Making Them
pink baking

RobynNZ
Saturday, October 31, 2009 - 00:55
on Blog post
chameleon bread
Welcome back Shiao-Ping

RobynNZ
Saturday, October 31, 2009 - 00:30
on Blog post
Celebrating the full moon?
un-beet-able (I know, terrible joke)
Erzsebet Gilbert
Saturday, October 31, 2009 - 00:16
on Blog post
chameleon bread
That's interesting,
LoganK
Friday, October 30, 2009 - 23:29
on Forum topic
Peter Reinhart's Soft Cheese Bread
Hi Robyn

Shiao-Ping
Friday, October 30, 2009 - 23:04
on Blog post
Celebrating the full moon?
Thanks everyone!
hansjoakim
Friday, October 30, 2009 - 23:02
on Blog post
Catcher in the rye
莎丽

Shiao-Ping
Friday, October 30, 2009 - 22:57
on Blog post
Celebrating the fuller moon the next night?
I took the short cut
althetrainer
Friday, October 30, 2009 - 22:55
on Blog post
Halloween Gingerbread House
Looks delicious
hansjoakim
Friday, October 30, 2009 - 22:27
on Blog post
Peter Reinhart's Wild Rice and Onion Bread
Wonderful picture,
Anonymous
Friday, October 30, 2009 - 21:19
on Blog post
Peter Reinhart's Wild Rice and Onion Bread
I have made two KA bagel

mrfrost
Friday, October 30, 2009 - 21:02
on Forum topic
Bagel Problems!
I have two Ikea glass
dwcoleman
Friday, October 30, 2009 - 20:50
on Forum topic
Volume to weight - container question
less is more

Elagins
Friday, October 30, 2009 - 20:37
on Forum topic
Bagel Problems!
Good thought, but even with
Blue Moose Baker
Friday, October 30, 2009 - 20:24
on Forum topic
Bagel Problems!
use bagel boards

Elagins
Friday, October 30, 2009 - 20:24
on Forum topic
Bagel Problems!
Bagels
Blue Moose Baker
Friday, October 30, 2009 - 20:12
on Forum topic
Bagel Problems!
A mixed bag..
Paddyscake
Friday, October 30, 2009 - 20:03
on Forum topic
Peter Reinhart's New Book is out..
Betty, my old self would have not let the kids touch, must less
audra36274
Friday, October 30, 2009 - 19:57
on Blog post
Halloween Gingerbread House
Yours fared better than mine, the humidity got to ours
audra36274
Friday, October 30, 2009 - 19:53
on Blog post
Halloween Gingerbread House
Storing flour ...
Paddyscake
Friday, October 30, 2009 - 19:45
on Forum topic
Volume to weight - container question
I don't know any child...
Paddyscake
Friday, October 30, 2009 - 19:35
on Blog post
Halloween Gingerbread House
Hi-gluten flour is a must
LindyD
Friday, October 30, 2009 - 19:29
on Forum topic
Bagel Problems!
Great looking Hamburger buns!

SylviaH
Friday, October 30, 2009 - 18:59
on Forum topic
Hamburger Buns
Thanks for the

SylviaH
Friday, October 30, 2009 - 18:48
on Forum topic
Peter Reinhart's Thanksgiving Day Recipes in Bon Appetite
Those look great!

SylviaH
Friday, October 30, 2009 - 18:39
on Blog post
Peter Reinhart's Wild Rice and Onion Bread
Thank you, Pamela!

SylviaH
Friday, October 30, 2009 - 18:35
on Blog post
Peter Reinhart's Wild Rice and Onion Bread
I loved it too!

SylviaH
Friday, October 30, 2009 - 18:33
on Blog post
Peter Reinhart's Wild Rice and Onion Bread
Thank you, Debra!
Sylvia

SylviaH
Friday, October 30, 2009 - 18:31
on Blog post
Peter Reinhart's Wild Rice and Onion Bread
Thank you, Floyd! I don't

SylviaH
Friday, October 30, 2009 - 18:29
on Blog post
Peter Reinhart's Wild Rice and Onion Bread
It has been my experience
giertson
Friday, October 30, 2009 - 18:25
on Forum topic
Bagel Problems!
Thank you, weavershouse!

SylviaH
Friday, October 30, 2009 - 18:24
on Blog post
Peter Reinhart's Wild Rice and Onion Bread
Yes, your dough is to

mrfrost
Friday, October 30, 2009 - 18:24
on Forum topic
Bagel Problems!
Definitely dangerous
Anonymous
Friday, October 30, 2009 - 18:23
on Forum topic
Peter Reinhart's Soft Cheese Bread
I wondered, and feared
rayel
Friday, October 30, 2009 - 18:21
on Blog post
Hi to everybody
My bake..
Paddyscake
Friday, October 30, 2009 - 18:18
on Forum topic
Peter Reinhart's Soft Cheese Bread
Chive Variation Mini Loaves
Anonymous
Friday, October 30, 2009 - 17:53
on Blog post
Peter Reinhart's Wild Rice and Onion Bread
you are most welcome.
rayel
Friday, October 30, 2009 - 17:48
on Forum topic
crumb/shaping/hydration question
Hi Hans. The breads in PR's
Anonymous
Friday, October 30, 2009 - 17:44
on Forum topic
Peter Reinhart's New Book is out..
Try Chives for Thanksgiving!
Anonymous
Friday, October 30, 2009 - 17:37
on Blog post
Peter Reinhart's Wild Rice and Onion Bread
I'll give this a try..
Paddyscake
Friday, October 30, 2009 - 17:31
on Blog post
Another twist on steaming
Your loaves look delicious,
Anonymous
Friday, October 30, 2009 - 17:29
on Forum topic
Peter Reinhart's Soft Cheese Bread
Chocolate malt as in malted
DerekL
Friday, October 30, 2009 - 17:26
on Forum topic
chocolate malt
Thanks, everyone, for the warm welcome back!
Anonymous
Friday, October 30, 2009 - 17:23
on Blog post
Hi to everybody