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Thanks, David
copyu
Monday, January 24, 2011 - 11:31
on
Blog post
This miche is a hit!
Sticky dough & flat bread
Ford
Monday, January 24, 2011 - 11:28
on
Forum topic
Hello to all!
What Pat said.
dmsnyder
Monday, January 24, 2011 - 11:26
on
Blog post
Wheat/Gluten
Good looking loaf.
Welcome to
Floydm
Monday, January 24, 2011 - 11:25
on
Blog post
Guinness sandwich bread
Great
varda
Monday, January 24, 2011 - 11:23
on
Blog post
This miche is a hit!
Thanks for the suggestion
wally
Monday, January 24, 2011 - 11:20
on
Blog post
Variations on Polish Country Bread
Thanks mantana
wally
Monday, January 24, 2011 - 11:17
on
Blog post
Variations on Polish Country Bread
Several suggestions for fluffier bread
clazar123
Monday, January 24, 2011 - 11:16
on
Forum topic
Help me get fluffy
I have done it a few times
rhomp2002
Monday, January 24, 2011 - 11:13
on
Forum topic
Anyone Adding Steam in a Breville Smart Oven ?
That must have been aimed at commercial customers
pmccool
Monday, January 24, 2011 - 11:06
on
Forum topic
Welcome from central North Carolina
Shortening
Ford
Monday, January 24, 2011 - 11:05
on
Forum topic
Help me get fluffy
Have you thought to use the tin foil cover that was written up
rhomp2002
Monday, January 24, 2011 - 11:05
on
Blog post
Variations on Polish Country Bread
Got to me at a bad time...
proth5
Monday, January 24, 2011 - 11:01
on
Blog post
Wheat/Gluten
Try actually typing in the
mrfrost
Monday, January 24, 2011 - 10:38
on
Forum topic
spam blocker... how to contact Floyed et al.
Love the Coal truck ciabatta!
Karen Guse
Monday, January 24, 2011 - 10:34
on
Forum topic
Naming my bread
Hi, Marie
pmccool
Monday, January 24, 2011 - 10:33
on
Blog post
Guinness sandwich bread
Carl's Forever
paulwendy
Monday, January 24, 2011 - 10:31
on
Forum topic
Friends of Carl Starter....here we go!
Not Five Roses, but
pmccool
Monday, January 24, 2011 - 10:30
on
Forum topic
whole wheat flour
It's all grayed out. I can
kimemerson
Monday, January 24, 2011 - 10:27
on
Forum topic
spam blocker... how to contact Floyed et al.
6 hour rise
BeekeeperJ
Monday, January 24, 2011 - 10:13
on
Forum topic
Help me get fluffy
Thanks
TMStanton
Monday, January 24, 2011 - 10:09
on
Forum topic
Bagels taste bready??
Just FYI, the contact info is
LindyD
Monday, January 24, 2011 - 10:05
on
Forum topic
spam blocker... how to contact Floyed et al.
Oh, you are excellent.
I'll
johannesenbergur
Monday, January 24, 2011 - 09:58
on
Forum topic
Help me get fluffy
Nom de pain
pmccool
Monday, January 24, 2011 - 09:53
on
Forum topic
Naming my bread
Thanks, Pat!
dmsnyder
Monday, January 24, 2011 - 09:45
on
Blog post
100% Whole Wheat Sandwich Bread from WGB, take 2
KAF
mrfrost
Monday, January 24, 2011 - 09:42
on
Forum topic
whole wheat flour
Looks good, Ross.
dmsnyder
Monday, January 24, 2011 - 09:40
on
Blog post
My version of DMSnyder's version of SFBI miche with toasted wheatgerm
Tagging on to Ford's advice,
pmccool
Monday, January 24, 2011 - 09:37
on
Forum topic
Help me get fluffy
Flavor differences @ varda
dmsnyder
Monday, January 24, 2011 - 09:36
on
Blog post
This miche is a hit!
Whole wheat flour
ssor
Monday, January 24, 2011 - 09:35
on
Forum topic
whole wheat flour
Atta flour @ copyu
dmsnyder
Monday, January 24, 2011 - 09:32
on
Blog post
This miche is a hit!
Levain
Thaichef
Monday, January 24, 2011 - 09:28
on
Blog post
Variations on Polish Country Bread
I heard a rumor
Postal Grunt
Monday, January 24, 2011 - 09:15
on
Forum topic
I need a formula for dense cake style Red Velvet and Chocolate Whoopie Pies
Rise times and amount of yeast
BeekeeperJ
Monday, January 24, 2011 - 09:08
on
Forum topic
Help me get fluffy
Reinhart's Bagels
mrfrost
Monday, January 24, 2011 - 09:05
on
Forum topic
Bagels taste bready??
From your ingredients The
Ford
Monday, January 24, 2011 - 09:04
on
Forum topic
Help me get fluffy
Hi David
copyu
Monday, January 24, 2011 - 09:04
on
Blog post
This miche is a hit!
Maybe folding?
wowzow
Monday, January 24, 2011 - 08:57
on
Forum topic
More discouragement!
That does look like how a
Caltrain
Monday, January 24, 2011 - 08:52
on
Forum topic
More discouragement!
They certainly were, as was a
Doughtagnan
Monday, January 24, 2011 - 08:49
on
Blog post
Bourke Street Bakery Croissant recipe
.
mrfrost
Monday, January 24, 2011 - 08:48
on
Forum topic
Help me get fluffy
Practise?
Doughtagnan
Monday, January 24, 2011 - 08:46
on
Blog post
Bourke Street Bakery Croissant recipe
Wheat Montana
Ford
Monday, January 24, 2011 - 08:41
on
Forum topic
Welcome from central North Carolina
Thanks for joining what I
arlo
Monday, January 24, 2011 - 08:40
on
Blog post
Guinness sandwich bread
pH of water?
Home Baker
Monday, January 24, 2011 - 08:33
on
Forum topic
More discouragement!
All trumps
Karen Guse
Monday, January 24, 2011 - 08:19
on
Forum topic
Bagels taste bready??
Marmite, Butter & Banana
onymous
Monday, January 24, 2011 - 08:14
on
Forum topic
impromptu and unusual bread toppings
Thank you both!
wassisname
Monday, January 24, 2011 - 08:10
on
Blog post
Another Miche
Wow, those look awesome!!
SourdoLady
Monday, January 24, 2011 - 08:07
on
Blog post
Bourke Street Bakery Croissant recipe
It doesn't get better
Mini Oven
Monday, January 24, 2011 - 08:05
on
Blog post
Sourdough Rye With Walnuts from(BREAD)
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