Recent Forum and Blog Comments

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nicodvb
Tuesday, May 31, 2011 - 01:14
on Blog post
Semolina Filone with Sourdough
FWIW - Dutch Oven
holds99
Tuesday, May 31, 2011 - 00:55
on Forum topic
Dutch ovens, size, material??
some nice combos there, Franko!
rossnroller
Tuesday, May 31, 2011 - 00:44
on Blog post
1. Assessing the quality of your bread 2. What are your favourite open sandwich toppings?
My usual

Franko
Tuesday, May 31, 2011 - 00:10
on Blog post
1. Assessing the quality of your bread 2. What are your favourite open sandwich toppings?
I could work with that...

Mini Oven
Tuesday, May 31, 2011 - 00:01
on Forum topic
Pretzel Salt needs a 'myth-buster'!
Jim and Mini
copyu
Monday, May 30, 2011 - 23:41
on Forum topic
Pretzel Salt needs a 'myth-buster'!
ghetto rig solution
tc
Monday, May 30, 2011 - 23:15
on Forum topic
Cold rise with poor results
What beautiful boules
breadsong
Monday, May 30, 2011 - 23:14
on Blog post
Pain de Campagne with Gilchesters Farmhouse Flour
mmm, looks good!
breadsong
Monday, May 30, 2011 - 22:54
on Blog post
Semolina Filone with Sourdough
Flavor
breadsong
Monday, May 30, 2011 - 22:51
on Blog post
Whole Wheat Croissant - not as indulgent, is it?
Decorative baking!
breadsong
Monday, May 30, 2011 - 22:32
on Blog post
Marguerites and Hamelman’s Oatmeal Bread with Cinnamon and Raisins
Lovely!
breadsong
Monday, May 30, 2011 - 22:25
on Blog post
Apricot Yeast Water Test Loaf
what this site does best

Franko
Monday, May 30, 2011 - 21:55
on Blog post
Semolina Filone with Sourdough
It's going to be a challenge
copyu
Monday, May 30, 2011 - 21:44
on Forum topic
Pretzel Salt needs a 'myth-buster'!
Thanks

shauni_g
Monday, May 30, 2011 - 21:21
on Forum topic
Question about the Multigrain Extraordinaire loaf from Reinhart's Bread Baker's Apprentice
I don't know...
jcking
Monday, May 30, 2011 - 21:14
on Forum topic
Pretzel Salt needs a 'myth-buster'!
That quantity of yeast looks wrong
rhomp2002
Monday, May 30, 2011 - 21:12
on Forum topic
Sandwich bread... thinkin I am startin to get the hang of this.
Good idea...
houstonwong
Monday, May 30, 2011 - 21:04
on Forum topic
Help... left starter for 2 days, now not rising?
Help for Starter
SourdoLady
Monday, May 30, 2011 - 20:16
on Forum topic
Help... left starter for 2 days, now not rising?
Here it is after cooling. It
Lasttango
Monday, May 30, 2011 - 20:14
on Forum topic
Dutch ovens, size, material??
Andy,
Silly me expecting an

Janetcook
Monday, May 30, 2011 - 20:13
on Blog post
Pain de Campagne with Gilchesters Farmhouse Flour
Beautiful bread, Andy

GSnyde
Monday, May 30, 2011 - 20:10
on Blog post
Pain de Campagne with Gilchesters Farmhouse Flour
The key is to wait for the
ds99302
Monday, May 30, 2011 - 20:09
on Forum topic
Pretzel Salt needs a 'myth-buster'!
Chuck's the man!
jcking
Monday, May 30, 2011 - 19:55
on Forum topic
Cold rise with poor results
pure flour

Franko
Monday, May 30, 2011 - 19:41
on Blog post
Pain de Campagne with Gilchesters Farmhouse Flour
i dont know how to really
intelplatoon
Monday, May 30, 2011 - 19:37
on Forum topic
Source for WFO door?
Too acidic... hmm, never thought of that!
houstonwong
Monday, May 30, 2011 - 19:33
on Forum topic
Help... left starter for 2 days, now not rising?
They are inexpensive
RonRay
Monday, May 30, 2011 - 19:22
on Blog post
Apricot Yeast Water Test Loaf
malt grains it is then
ww
Monday, May 30, 2011 - 19:16
on Forum topic
Barley Malt Powder
Monday bake

ananda
Monday, May 30, 2011 - 18:47
on Blog post
Pain de Campagne with Gilchesters Farmhouse Flour
Kosher salt
Janknitz
Monday, May 30, 2011 - 18:44
on Forum topic
Pretzel Salt needs a 'myth-buster'!
Another option
jcking
Monday, May 30, 2011 - 18:43
on Forum topic
Gauging Growth Stage
"get away"

ananda
Monday, May 30, 2011 - 18:43
on Blog post
Pain de Campagne with Gilchesters Farmhouse Flour
Your Turkey pan Dutch Oven
teketeke
Monday, May 30, 2011 - 18:27
on Blog post
Apricot Yeast Water Test Loaf
Thank You!

zussman
Monday, May 30, 2011 - 18:23
on Blog post
illustration: Stretch and Fold in the Bowl
KA

ananda
Monday, May 30, 2011 - 18:19
on Blog post
Pain de Campagne with Gilchesters Farmhouse Flour
Good article, Andy
RonRay
Monday, May 30, 2011 - 18:04
on Blog post
Apricot Yeast Water Test Loaf
My experience
Janknitz
Monday, May 30, 2011 - 17:51
on Forum topic
Dutch ovens, size, material??
Andy, Thanks for the links.

varda
Monday, May 30, 2011 - 17:50
on Blog post
Pain de Campagne with Gilchesters Farmhouse Flour
Here's a picture
Lasttango
Monday, May 30, 2011 - 17:48
on Forum topic
Dutch ovens, size, material??
Thank you Jim

varda
Monday, May 30, 2011 - 17:43
on Blog post
Semolina Filone with Sourdough
Thanks so much

varda
Monday, May 30, 2011 - 17:41
on Blog post
Semolina Filone with Sourdough
Andy,
Very interesting

Janetcook
Monday, May 30, 2011 - 17:28
on Blog post
Pain de Campagne with Gilchesters Farmhouse Flour
A few of us are interested..

Frequent Flyer
Monday, May 30, 2011 - 17:23
on Forum topic
Gauging Growth Stage
Just what I expected...
jcking
Monday, May 30, 2011 - 17:19
on Blog post
Semolina Filone with Sourdough
Successful day!

Breadandwine
Monday, May 30, 2011 - 17:14
on Forum topic
Help wanted - Outdoor baking for the masses
I would love a slice of one
Syd
Monday, May 30, 2011 - 17:05
on Blog post
Pain de Campagne with Gilchesters Farmhouse Flour
Good Article

ananda
Monday, May 30, 2011 - 17:03
on Blog post
Apricot Yeast Water Test Loaf
Holy Moly!
Lasttango
Monday, May 30, 2011 - 16:49
on Forum topic
Dutch ovens, size, material??
Excellent on all accounts,
Syd
Monday, May 30, 2011 - 16:45
on Blog post
Semolina Filone with Sourdough