Recent Forum and Blog Comments
- looks high hydration.idaveindyon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- Dan, I hope you bring yourDanAyoon Forum topicSame day 70% whole wheat sourdough
- Thanks Danni!Elsie_iuon Blog postTarragon Orange Peel Edam Cheese SD
- ProcedureThe Roadside Pie Kingon Forum topicMy Approachable Loaf
- How to hide WW from kids.idaveindyon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- ClearanceThe Roadside Pie Kingon Forum topicUnorthodox, radical new method...
- Sure thing!Elsie_iuon Blog postTarragon Orange Peel Edam Cheese SD
- Good to hear that!Elsie_iuon Blog postTarragon Orange Peel Edam Cheese SD
- Beautiful loaves Dan, amazingBenitoon Forum topicSame day 70% whole wheat sourdough
- Thank you!!Jojoleeleeon Blog postTime to bake!
- Preferred top wash?Mini Ovenon Forum topicUnorthodox, radical new method...
- The W.W. levein buildThe Roadside Pie Kingon Forum topicMy Approachable Loaf
- Just drooling here.Mini Ovenon Blog postCompany's Coming
- Happy Mardi Gras :) It willAngelica Nelsonon Blog postWhole Grain Rice and Buckwheat Gluten Free Bread (No Starch Added)
- Equal parts four/water inHansBon Forum topicSourdough Starter help needed!
- "Bread flour"HansBon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- By George, I think you got it!The Roadside Pie Kingon Forum topicUnorthodox, radical new method...
- Hello and welcome!Mini Ovenon Forum topicHi from NJ: New to Bread Baking
- Do you mean baking twoMini Ovenon Forum topicUnorthodox, radical new method...
- Temperature temperature temperatureMini Ovenon Forum topicSourdough Starter help needed!
- Theo, since I’m not familiarDanAyoon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- seven ingredientsBred Maverickon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- In my experience, a sure firearthurprson Forum topicI’m going crazy
- I'm definitely going to try thisMilleron Forum topicSame day 70% whole wheat sourdough
- Reduce the water a little andphazon Forum topicSourdough Starter help needed!
- Recipe as usedPrairie Rangeron Forum topicHello from the American prairie
- How can I get there withoutphazon Forum topicI’m going crazy
- What do you think of thetheoon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- Thanks, I was pretty pleasedFueledByCoffeeon Blog postRoasted Garlic Sourdough with Asiago and Black Pepper
- I'll send it on Monday, whichGnomeOnTheRangeon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- If you can get the kids toGnomeOnTheRangeon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- Oven tempitsmenon Blog postBaguettes a l'Ancienne with Cold Retardation
- thank you danyo... I canttheoon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- Great to hear, Scoots! MaybeDanAyoon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- thank you for all the optionstheoon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- GoodThe Unabakeron Forum topicGinsberg "The Rye Baker" errata?
- ExcitedScootsmcgreggoron Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- Gnome, if you have a formulaDanAyoon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- Tour contact formKatjaon Forum topicGinsberg "The Rye Baker" errata?
- You BET! New to how thisGnomeOnTheRangeon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- Great to hear Gnome! When youDanAyoon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- Gorgeous!DanAyoon Forum topicSame day 70% whole wheat sourdough
- Oh YAY! I use commercialGnomeOnTheRangeon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- Ginsberg response scoreThe Unabakeron Forum topicGinsberg "The Rye Baker" errata?
- Diane, I don’t think theirDanAyoon Forum topicCommunity Bake - Whole Wheat Bread for the Multitudes - Starts Next Week
- Good job!Danni3ll3on Blog postTime to bake!
- Wow!Danni3ll3on Blog postRoasted Garlic Sourdough with Asiago and Black Pepper
- Beautiful!Danni3ll3on Blog postTarragon Orange Peel Edam Cheese SD
- Read these links:Danni3ll3on Forum topicI’m going crazy
- I also use a kitchenaidDanni3ll3on Forum topicRecommended Mixer size?