Recent Forum and Blog Comments
- just rambling...idaveindyon Forum topicIn praise of: Home Milling.
- great storyTruth Serumon Forum topicLong Hiatus & A solution if you run out of yeast
- And let the internal tempMini Ovenon Forum topicNeed help with a gummy crumb???
- One thing to learn from usMini Ovenon Forum topicHello from Kansas
- For your lovely counter topsMini Ovenon Forum topicMy first sourdough loaves
- Kansas bakersCadrabkinon Forum topicHello from Kansas
- Longer lower bake...thatThe Almighty Loafon Forum topicNeed help with a gummy crumb???
- I don't mind writing atpshyverson Forum topicCombo Cooker - Too hot?
- lower hydration or....idaveindyon Forum topicNeed help with a gummy crumb???
- just checked.idaveindyon Forum topicFirst Attempt Poilâne-style Sourdough
- Thanks for the reply! IThe Almighty Loafon Forum topicNeed help with a gummy crumb???
- Tried to perk up starter, use less of it, and bulk rise lessGardenGirlon Forum topicHow to get more height in 100% whole wheat sourdough?
- (DanAyo- pls Look at these loaves)idaveindyon Forum topicSourdough bursting issues
- Ok I will give the boilingthornzoon Forum topicSourdough bursting issues
- Troll, I experiencedDanAyoon Forum topicNeed help with a gummy crumb???
- Dave good point. Though atbarryvabeachon Forum topicIn praise of: Home Milling.
- Needs to be boiling.idaveindyon Forum topicSourdough bursting issues
- Well the oven spring beingthornzoon Forum topicSourdough bursting issues
- The bookJerrytheKon Forum topicFirst Attempt Poilâne-style Sourdough
- Howdygwschenkon Forum topicHello from Heather, happy to be here!
- For suregwschenkon Forum topicFlour source: Indian grocery stores.
- Advice?Mini Ovenon Forum topicCollapse after proofing
- Second bakeJeff in Treeson Forum topicMy first sourdough loaves
- another hint...idaveindyon Forum topicMy first sourdough loaves
- Tough crust?Jeff in Treeson Forum topicMy first sourdough loaves
- My first sourdough loavesJeff in Treeson Forum topicMy first sourdough loaves
- Added nuts and fruitPNWSourdoughon Blog postOat Sourdough Bread
- Gas oven experts, pls chime in.idaveindyon Forum topicSourdough bursting issues
- Looks great.idaveindyon Forum topicFirst Attempt Poilâne-style Sourdough
- This is an old post on the very subject:Dave Ceeon Forum topicRestarting after a loooong hibernation
- This has been working for mefoodforthoughton Forum topicCroissant
- Feeding: I was feeding @ roomthornzoon Forum topicSourdough bursting issues
- That is so cool, bakers areBenitoon Forum topicLong Hiatus & A solution if you run out of yeast
- Links to plans, books, kits:idaveindyon Forum topicovencrafters plans
- PatternWatertownNewbieon Forum topicRestarting after a loooong hibernation
- I don't preheat the bottom,HansBon Forum topicCombo Cooker
- Alan Scott/oven crafters Plansanicolenoon Forum topicovencrafters plans
- Madonna and carawayalfansoon Blog postmarking time in times of recommended quarantine
- manualbenlovesiton Blog postBreville BB200 breadmaker manual update
- Oooo what a bake!Mini Ovenon Blog postmarking time in times of recommended quarantine
- Tough crust?Mini Ovenon Forum topicMy first sourdough loaves
- Fry bread & sauerkrautMini Ovenon Forum topicApproachable loaf
- Second the motion!Mini Ovenon Forum topicApproachable loaf
- quarantine yeast foundMini Ovenon Forum topicLong Hiatus & A solution if you run out of yeast
- Let's see...idaveindyon Forum topicSourdough bursting issues
- Help for Lack of Yeastsarafinaon Forum topicA starting point for new bakers in this time of plague?
- Mmmmmm.idaveindyon Forum topicApproachable loaf
- I have a countertop Unox,barryvabeachon Forum topicI need help choosing a good oven
- April is just around thebarryvabeachon Forum topicNew Ankarsrum... any tips or advice?
- Dave's suggestions are good,barryvabeachon Forum topicCombo Cooker