Recent Forum and Blog Comments
- ThanksJoderaleon Forum topicFirst try with Reinhardt's Whole Grain book
- Chopin alveograph document
mwilsonon Forum topicCommunity Bake - Baguettes by Alfanso - So far, it sounds like youMr Immortalon Forum topicHooch and nothing happening
- Also, I have been feedingWadeon Forum topicMy starter smells AWFUL, and isn't rising according to plan :(
- I am using bottled. I amWadeon Forum topicMy starter smells AWFUL, and isn't rising according to plan :(
- and of course..
Our Crumbon Forum topicCommunity Bake - Baguettes by Alfanso - Most starters go through aMr Immortalon Forum topicMy starter smells AWFUL, and isn't rising according to plan :(
- Of course a very light spritz
Benitoon Forum topicCommunity Bake - Baguettes by Alfanso - Good comment, Doc!
DanAyoon Forum topicCommunity Bake - Baguettes by Alfanso - Baking stonesgavincon Forum topicCan you bake sourdough without a dutch oven?
- Sorry Doc, I missed your
Benitoon Forum topicCommunity Bake - Baguettes by Alfanso
- Thank you Frank, nice to
Benitoon Forum topicCommunity Bake - Baguettes by Alfanso
- You can see how different
Benitoon Forum topicCommunity Bake - Baguettes by Alfanso
- A couple of comments
Mini Ovenon Forum topicSmart Sourdough - book testers needed - any changes from organic to
andykgon Forum topicChanges in Fermentation Times - Do you wanna make a livingBaniJPon Forum topicHow much will a market buy my home-made bread for?
- You might need to experiment,BaniJPon Forum topicCan you bake sourdough without a dutch oven?
- There are multipleBaniJPon Forum topicFirst try with Reinhardt's Whole Grain book
- Guess that depends
kendalmon Forum topicHow much will a market buy my home-made bread for? - two comments
Doc.Doughon Forum topicCommunity Bake - Baguettes by Alfanso - Serious Eats 100% Whole WheatBmorseon Forum topicStill having problems with 100% whole wheat breads
- Exeptionalbread1965on Forum topicCommunity Bake - Baguettes by Alfanso
- Nice easy stride
MTloafon Blog postHitting my stride - Yes, I always use it on myberryblondeboyson Forum topicA simple sourdough book or website?
- @ Sasaki
Mini Ovenon Forum topicFlying Crust Yet Again...
- You are right about chilling
MTloafon Forum topicCommunity Bake - Baguettes by Alfanso
- Re: Smart Sourdough
Mark Shepardon Forum topicSmart Sourdough - book testers needed - Glad you like it, again,barryvabeachon Forum topicA simple sourdough book or website?
- I finally bought the kindleberryblondeboyson Forum topicA simple sourdough book or website?
- Thanks Breadifornia! Fellow
BlueBreadon Forum topicChanges in Fermentation Times - weak spots near the bottom
Sasaki Kojiroon Forum topicFlying Crust Yet Again... - Your words and style
MTloafon Forum topicCommunity Bake - Baguettes by Alfanso
- I was a cute kid. Even back
DanAyoon Forum topicCommunity Bake - Baguettes by Alfanso
- Mark, thanks, I have skimmedbarryvabeachon Forum topicSmart Sourdough - book testers needed
- most of the recipes i've beenLoafer2020on Forum topicDough sticky inside after baking
- I don't know what it is...berryblondeboyson Forum topicA simple sourdough book or website?
- Any time! I think from timeMr Immortalon Forum topicLarge gas bubble after shaping
- It goes to show you never can tell
MTloafon Forum topicCommunity Bake - Baguettes by Alfanso
- i usually let the bread coolLoafer2020on Forum topicDough sticky inside after baking
- While some like FWSY, it didnbarryvabeachon Forum topicA simple sourdough book or website?
- Thanks, the book is spokenbarryvabeachon Forum topicThe Bread Book by Thom Leonard - Lending Library
- The perfect crumb...Marbleon Forum topicLarge gas bubble after shaping
- Thank you Debra, I will see
Jupiteron Blog postThe Pineapple Juice Solution, Part 2 - If it weren’t so frustrating it wouldn’t be as rewardingMarbleon Forum topicLarge gas bubble after shaping
- I think that I located a picture of
alfansoon Forum topicCommunity Bake - Baguettes by Alfanso - I have experienced changes
Breadiforniaon Forum topicChanges in Fermentation Times - Were going to need a bigger mountain
MTloafon Forum topicCommunity Bake - Baguettes by Alfanso
- Re: I'm willing to be a guinea
Mark Shepardon Forum topicSmart Sourdough - book testers needed
- I very much agree w/Immortal
Breadiforniaon Forum topicLarge gas bubble after shaping
- Thanks Dan
MTloafon Forum topicCommunity Bake - Baguettes by Alfanso