Recent Forum and Blog Comments
- Thanks for the clarificationsReneRon Forum topicDeli special
- Are you back in the UK now?Abeon Forum topicBig-holed sieves for oats in the UK
- Thanks, Will!squattercityon Forum topicDeli special
- A rose by any other nameThe Roadside Pie Kingon Forum topicDeli special
- Will try it outReneRon Forum topicWW loaves - starters and other questions
- Overnight autolysis worth a tryReneRon Forum topicWhole Whole Wheat
- it doesn't take much rye, does it?squattercityon Forum topicDeli special
- Thank you, Linpmccoolon Blog postYogurt rye from The Rye Baker
- Thank you, Robpmccoolon Blog postYogurt rye from The Rye Baker
- Got it!ReneRon Forum topicDeli special
- Thanks!Yes, I am grindingAlisonKayon Forum topicBig-holed sieves for oats in the UK
- Curious about your opinionWEkigaion Forum topicLoafNest vs Challenger Bread Pan
- Gary, thanks, interestinrgbarryvabeachon Forum topicMr. Mixer
- Grinding oatscharbonoon Forum topicBig-holed sieves for oats in the UK
- salt and mixingjo_enon Forum topic42% ww biga in lean wh grain loaf, clas, Zoji
- That's a subjective question.Davey1on Forum topic42% ww biga in lean wh grain loaf, clas, Zoji
- Pan colour makes a bigMoe Con Forum topicCustomer wants lighter-colour sandwich loaf
- yes, in the post fermentmetropicalon Forum topicfermenting miche fold questions
- If you meant lamination foldstpassinon Forum topicfermenting miche fold questions
- so perhaps maybe some lettermetropicalon Forum topicfermenting miche fold questions
- This is so far removed fromtpassinon Forum topicfermenting miche fold questions
- Absolutely agree if hefredsbreadon Forum topicCustomer wants lighter-colour sandwich loaf
- Just to be clear, by 2% Itpassinon Forum topic42% ww biga in lean wh grain loaf, clas, Zoji
- DoublingWu Mingon Forum topic42% ww biga in lean wh grain loaf, clas, Zoji
- The standard amount mosttpassinon Forum topic42% ww biga in lean wh grain loaf, clas, Zoji
- Musil?ll433on Blog postOct 9
- More salt?Wu Mingon Forum topic42% ww biga in lean wh grain loaf, clas, Zoji
- The thing is, he's alreadytpassinon Forum topicCustomer wants lighter-colour sandwich loaf
- Single rise?ll433on Forum topicCustomer wants lighter-colour sandwich loaf
- Thanks!NumbWhistleon Forum topicWhole Whole Wheat
- So much for that ideapmccoolon Forum topicTerrible rise - wholewheat bread w/ rye starter
- Rather than sugar, I wouldfredsbreadon Forum topicCustomer wants lighter-colour sandwich loaf
- Go on the weaker/shorter sideDavey1on Forum topicTerrible rise - wholewheat bread w/ rye starter
- I concur with one of Gary'ssquattercityon Forum topicCustomer wants lighter-colour sandwich loaf
- Sugar and/or temperatureGaryBishopon Forum topicCustomer wants lighter-colour sandwich loaf
- Murnane?squattercityon Blog postOct 9
- regarding 2: I only have asquattercityon Forum topicTerrible rise - wholewheat bread w/ rye starter
- Perhaps some small adjustmentsll433on Forum topicTerrible rise - wholewheat bread w/ rye starter
- Thanks ! Will keep testingsourpickleon Forum topicTerrible rise - wholewheat bread w/ rye starter
- Different wholewheat flour assourpickleon Forum topicTerrible rise - wholewheat bread w/ rye starter
- Yes the flour has changed forsourpickleon Forum topicTerrible rise - wholewheat bread w/ rye starter
- Seems like a pattern may beEric Clippertonon Blog postOct 9
- Since everything is differentDavey1on Forum topicTerrible rise - wholewheat bread w/ rye starter
- hi sour -- given that you'resquattercityon Forum topicTerrible rise - wholewheat bread w/ rye starter
- If you are using a differenttpassinon Forum topicTerrible rise - wholewheat bread w/ rye starter
- I'm trying to unlock thesquattercityon Blog postOct 9
- Hi Paul,I live in Dubai, UAE.sourpickleon Forum topicTerrible rise - wholewheat bread w/ rye starter
- Hi Lin,Thanks for taking thesourpickleon Forum topicTerrible rise - wholewheat bread w/ rye starter
- What is your location?pmccoolon Forum topicTerrible rise - wholewheat bread w/ rye starter
- For more steam, you can throwonionsoupon Forum topiclava rocks