Recent Forum and Blog Comments
- congratulations, Ilya
squattercityon Blog postTourte de Seigle - Thanks.Dan_In_Sydneyon Forum topicNeed Help with Hollow Crumb
- Imagine MY disappointmentDan_In_Sydneyon Forum topicCroissant Crumb Issues
- pH and yeast propagationmarianaon Forum topicStarting a starter with vinegar?
- Always had better luckgerhardon Forum topicNeed Help with Hollow Crumb
- Paul, yes, rice is a greatbarryvabeachon Forum topic2nd run flour not flowing
- I will post a spreadsheet for
DanAyoon Forum topicHeads Up - Babka Community Bake - Correctmarianaon Forum topicCoarse rye meal not softening
- Fillings (and a question)Dan_In_Sydneyon Forum topicNeed Help with Hollow Crumb
- Thank you, Don.
The Roadside Pie Kingon Forum topicAfter many months of intense trial and error I submit... - Eureka!
The Roadside Pie Kingon Forum topicHeads Up - Babka Community Bake
- I'd start with not "pinching
phazon Forum topicFool’s Crumb - Felonious Filone
MTloafon Forum topicAfter many months of intense trial and error I submit... - Hello, Danny.
The Roadside Pie Kingon Forum topicHeads Up - Babka Community Bake
- Rice? Moisture remedy?
Gadjowheatyon Forum topic2nd run flour not flowing - Photo issue
The Roadside Pie Kingon Forum topicFool’s Crumb
- Durum wheat has been magical
The Roadside Pie Kingon Forum topicAfter many months of intense trial and error I submit...
- Retsel Mil-Rite Setting.charbonoon Forum topic2nd run flour not flowing
- Wanted to thank you as well,
Gadjowheatyon Forum topic2nd run flour not flowing
- Thanks, mariana
alcophileon Forum topicCoarse rye meal not softening - Thank you Barry, once again.
Gadjowheatyon Forum topic2nd run flour not flowing
- Oops!Tylenol32on Forum topicFool’s Crumb
- It looks extremely similar to thisTylenol32on Forum topicFool’s Crumb
- the crumb pix &
squattercityon Blog postDanish Sourdough Rye Rugbrod - Southern Ground - Jennifer Lapidus
- Picture would be most helpful
phazon Forum topicFool’s Crumb
- These were hugely popular
yozzauseon Blog postHorse Shoe Rolls - Gavin you could always
yozzauseon Blog postHorse Shoe Rolls
- Thank you very much Dan-inbreadmakingon Forum topicUsing Sourdough Starter with some commercial yeast Recipe?
- Yes, you are having issuesbarryvabeachon Forum topic2nd run flour not flowing
- Thank you for sharing your
SunnyGailon Forum topicDough comparison: need help to understand - Love it!
mwilsonon Forum topicAfter many months of intense trial and error I submit... - Thanks for all the detailed
BlueBreadon Forum topicVariation in Crumb - Yes definitely more enriched
Benitoon Forum topicPflaumenkuchen - The dough for this is muchgerhardon Forum topicPflaumenkuchen
- Thanks for the info! The
BlueBreadon Forum topicVariation in Crumb
- Thank you Mini for your kind
Benitoon Blog postDanish Sourdough Rye Rugbrod - Southern Ground - Jennifer Lapidus
- I'll do that
Yippeeon Forum topicNeed help preserving flowers - Rob, as you already know I
Benitoon Blog postDanish Sourdough Rye Rugbrod - Southern Ground - Jennifer Lapidus
- Poppy seed filling
Mini Ovenon Forum topicNeed Help with Hollow Crumb - Gaelle I have to say that
Benitoon Forum topicDough comparison: need help to understand
- OK, thanks.
Gadjowheatyon Forum topicCeresota AP?
- Benny, the loaf looks great!
Mini Ovenon Blog postDanish Sourdough Rye Rugbrod - Southern Ground - Jennifer Lapidus
- Sister company to Heckers
Slideslingeron Forum topicCeresota AP? - the biological response to acidity.
mwilsonon Forum topicStarting a starter with vinegar?
- OK, thanks. Those are
Gadjowheatyon Forum topic2nd run flour not flowing
- Variouscharbonoon Forum topic2nd run flour not flowing
- OK - thank you for everything
Gadjowheatyon Forum topic2nd run flour not flowing
- Dud?charbonoon Forum topic2nd run flour not flowing
- Sievecharbonoon Forum topicDrum Sieve # for coarse rye meal?
- Hey Charbono, thanks. It's
Gadjowheatyon Forum topic2nd run flour not flowing