Heads Up - Babka Community Bake
This Friday a new Community Bake, featuring Babka will be posted to the forum. All forms of Babka, including Sourdough, Yeast Water, and commercial yeast leavened doughs are encouraged. Hopefully some of the participating bakers will inspire us with various fillings and shapes.
All things Babka are on the table.
Bakers that have never participated in our Community Bakes before are encouraged to join in on the fun and learn new skills.