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Gluten: W, P/L and the problem with durum |
mwilson |
2 months ago |
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Invasion of Bots |
Moe C |
2 months ago |
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Sourdough Chocolate Chip Cookies |
fredsbread |
2 months ago |
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Sudden over-fermentation help |
LoafRabbit |
2 months ago |
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Flouring bannetons |
Ravioliollie |
2 months ago |
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After a brief pause, English muffins are back on track |
The Roadside P… |
2 months ago |
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Spam Watch |
GaryBishop |
2 months ago |
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English Muffins With 40-40-20 T80-AP-Rye |
tpassin |
2 months ago |
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Grant Loaf |
fairycakes309 |
2 months ago |
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Methods and Rationale for Sourdough Starter Maintenance and Elaboration |
Doc.Dough |
2 months ago |
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75% Hydration SD Oat Baguettes |
WanyeKest |
2 months ago |
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Today's exercise |
The Roadside P… |
2 months ago |
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Rate my baguette |
mateuszm7 |
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Vacuum Pressed Butter Slab for Laminated Dough |
loydb |
2 months ago |
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Hey Floyd. I have a question for you. |
The Roadside P… |
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Swirl bread quest |
ll433 |
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Electrolux Magic Mill Assistant Model AKM4120W |
Linama |
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Whole Wheat Spelt 2 Cheese SD |
Isand66 |
2 months ago |
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Storing and milling wheat berries Thinkdirectly from freezer? |
BKSinAZ |
2 months ago |
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Today's exercise: Fun with Biga. With a side order of English muffins. |
The Roadside P… |
2 months ago |
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Who will it be? Who will step up to save the community bake? |
The Roadside P… |
2 months ago |
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Why is my bread sinking? |
Russell Scott |
2 months ago |
Forum topic |
Hello there |
fairycakes309 |
2 months 1 week ago |
Blog post |
keeping the vibe going by screwing up another rye |
squattercity |
2 months 1 week ago |
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Smelly Starter! Sulphur/Rotten Eggs (day 11) |
BreadAndBeans |
2 months 1 week ago |