The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Recent content

TypeTitleAuthorRepliesLast updated
Blog entryThank you, SourdoLady pmccool417 years 1 month ago
Forum topicHowdy!! gothicgirl317 years 1 month ago
Forum topicProblem Posting Starter Pics sadears017 years 1 month ago
Forum topicHello all + Crumb Holes Srishti617 years 1 month ago
Blog entryOnion Bialy's Wayne217 years 1 month ago
Forum topicThink my starter was ready but... sadears417 years 1 month ago
Forum topicBy George...or Jim...Or SourDoLady...I think I've done it. sadears217 years 1 month ago
Blog entryStarter, technique, and recipe comparisons: this week's baking mountaindog1217 years 1 month ago
Forum topicMust the starter double in quantity? sadears017 years 1 month ago
Forum topiccheese bread qahtan017 years 1 month ago
Forum topicEasy way to check your scale for accuracy merrybaker517 years 1 month ago
Forum topicApple Turnovers qahtan917 years 1 month ago
Blog entryNYT, double the recipe from southern mexico beanfromex017 years 1 month ago
Forum topicscoring device maggie664517 years 1 month ago
Forum topicBread Color billmac317 years 1 month ago
Forum topicOnion Bialy's Wayne017 years 1 month ago
Forum topicSourdough with thick, tough crust robadar217 years 1 month ago
Forum topicPyrex vs Tins, Freeform vs Loaf pan Paddyscake117 years 1 month ago
Forum topicTaking dough out of the fridge... Kate017 years 1 month ago
Forum topicSaving my Starter CountryBoy217 years 1 month ago
Forum topicOH MY GOD! sadears317 years 1 month ago
Forum topicsPH..dough whisk question Paddyscake317 years 1 month ago
Forum topicStarter Recycling jbaez13217 years 1 month ago
Forum topicSourdough Starter Day 11 and Counting..... CountryBoy917 years 1 month ago
Forum topicOoops!! What have I done? sadears117 years 1 month ago

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