General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2651	15706	By Cafeneobakery 14 hours 15 minutes ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2956	By tangbd 3 months 2 weeks ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1685	12533	By tpassin 1 week 2 days ago
No new posts Challenges A forum for bread baking challenges.	1190	11136	By Davey1 3 days 7 hours ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7687	By Benito 1 week 2 days ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	353	1991	By jo_en 6 days 5 hours ago

Topic	Replies Sort descending	Last reply
Normal topic Sprouted wheat bread By STUinlouisa 10 years 5 months ago	0	n/a
Normal topic Questionnaire for mixture dispenser design By Seige 10 years 5 months ago	0	n/a
Normal topic Two Years with a Nutramill By arydberg 9 years 5 months ago	0	n/a
Normal topic Looking for bakers in Colorado Springs! By mikeortelle 9 years 1 month ago	0	n/a
Normal topic Large fermentation tub for stretch and fold By Breadfingers 8 years 5 months ago	0	n/a
Normal topic TFL_Tip Please disregard. Testing something By DanAyo 7 years 5 months ago	0	n/a
Normal topic Crumb shot By GlennM 6 years ago	0	n/a
Normal topic Overproofed ny deli rye By BreadLee 5 years 11 months ago	0	n/a
Normal topic Focaccia Pillows into pita By chrisatola 5 years 11 months ago	0	n/a
Normal topic Any issue with doing more than 3 builds when building up a levain By BreadBiff 5 years 2 months ago	0	n/a
Normal topic MAKING FRUIT OR BANNANA LOAVES FOR SALE FROM HOME/STORAGE OF By skinny 2 years 2 months ago	0	n/a
Normal topic 95th anniversary of sliced bread By GaryBishop 2 years ago	0	n/a
Normal topic Seeking Feedback on Ordering from FreezenDried.com: Bananas, Blueberries, and Raspberries - Your Thoughts? By Kateryna 1 year 10 months ago	0	n/a
Normal topic ISO Pico Plus or Rofco B10 By NS_Watts 5 months 1 week ago	0	n/a
Normal topic Buying Poilane Across the Pond? By Loafer 18 years 6 months ago	0	n/a
Normal topic Alex Croquet - french baker By andrew_l 18 years 5 months ago	0	n/a
Normal topic white Bread By qahtan 18 years 3 months ago	0	n/a
Normal topic boat bread help? By bwraith 18 years 2 months ago	0	n/a
Normal topic care for blue steel baking pan? By sitzhaki 17 years 6 months ago	0	n/a
Normal topic new unglazed quarry tiles By saintdennis 17 years 5 months ago	0	n/a
Normal topic Desem Bread Formula By Feelin Crumby 15 years 5 months ago	0	n/a
Normal topic Breakfast rolls By ssor 14 years 4 months ago	0	n/a
Normal topic Flour Question By flank steak 12 years 8 months ago	0	n/a
Normal topic It can happen to anyone By Elagins 11 years 11 months ago	0	n/a
Normal topic Mill loaf by Dan Lepard By Abelbreadgallery 11 years 10 months ago	0	n/a