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Focaccia Pillows into pita

chrisatola's picture
chrisatola

Focaccia Pillows into pita

Good day,

I need some help regarding a problem I have every so often. The focaccia separates at the top crust.  I mix, autolyse for 30 minutes, stretch and fold 3 times with 30 minutes rest in between, ferment overnight under refrigeration, either put into a sheet pan or divide like pizza dough. Ferment again overnight. Allow it to rest at room temp for a few hours. Press down and dimple surface, spray with water and drizzle with oil. Bake.

 

Let me know if you would like any more details. 

Thanks!

Chris