The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Ingredients

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	Topic	Replies	Last reply
Hot topic	Active Yeast vs. Instant Yeast By CountryBoy 11 years 5 months ago	83	By rockrash12@gmail.com 3 years 9 months ago
Hot topic	Long lasting loaf By BreadDream 2 years 12 months ago	77	By Reynard 2 years 11 months ago
Hot topic	Rye Flour By CountryBoy 10 years 10 months ago	65	By Mini Oven 5 months 3 weeks ago
Hot topic	Suggestions for using Whole Durum flour? By varda 7 years 4 months ago	44	By jcking 7 years 4 months ago
Hot topic	lard - healthier than shortening? how unhealthy? By KipperCat 11 years 3 weeks ago	42	By pattycakes 9 years 3 months ago
Hot topic	Clear Flour By zolablue 11 years 4 months ago	39	By varda 8 years 6 months ago
Hot topic	Roasted flour in bread, anyone tried? By Janedo 10 years 4 months ago	39	By Mini Oven 9 years 11 months ago
Hot topic	bread dough enhancer By cw 8 years 4 months ago	31	By gary.turner 7 years 10 months ago
Hot topic	How many kinds of flour in your pantry? By Felila 10 years 3 months ago	30	By jcking 7 years 4 months ago
Hot topic	Measuring Canadian flour in American recipes By ichadwick 4 years 10 months ago	30	By ananda 4 years 10 months ago
Hot topic	Using malted grains By pmccool 2 years 9 months ago	30	By dabrownman 2 years 9 months ago
Hot topic	Protein content VS. Gluten Content: An Experiment By Mebake 7 years 2 months ago	29	By Mebake 7 years 2 months ago
Hot topic	Adding fruits and nuts to dough By pmiker 2 years 9 months ago	29	By dobie 2 years 7 months ago
Hot topic	unbleached all purpose or high gluten - which should I get? By avatrx1 9 years 2 months ago	29	By avatrx1 9 years 2 months ago
Hot topic	making poolish with wholemeal flour By mutantspace 1 year 3 months ago	27	By mutantspace 1 year 3 months ago
Hot topic	Trader Joe's White Whole Wheat Flour By Marni 9 years 5 months ago	27	By xaipete 9 years 4 months ago
Hot topic	Taking Bread Out of the Pan By CountryBoy 10 years 3 months ago	27	By proth5 9 years 3 months ago
Hot topic	What is All Purpose flour? By marlnock 7 years 11 months ago	27	By knud 7 years 10 months ago
Hot topic	Barley Malt Powder By polo 7 years 8 months ago	26	By ww 7 years 1 month ago
Hot topic	Oil in Bread. What's is better for you? By Justin.samsown 6 years 3 months ago	26	By Graid 6 years 21 hours ago
Hot topic	Newbie ? Part II - now i'm REALLY confused By gringogigante 7 years 9 months ago	26	By yozzause 7 years 9 months ago
Hot topic	Bread, all purpose flour. Both? By Bread rat. 9 months 3 weeks ago	26	By Bread rat. 9 months 2 weeks ago
Hot topic	Is there any substitute for malt extract? By Megh 3 years 5 months ago	26	By Patf 3 years 5 months ago
Hot topic	Instant Yeast Incapable of Producing Excellent Bread? By novembergypsy 6 years 8 months ago	26	By amolitor 6 years 8 months ago
Hot topic	ABC News: Wheat Prices Rise By strattor 10 years 7 months ago	25	By Rosalie 10 years 6 months ago

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