General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2656	15758	By eatgourmade 2 days 1 hour ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2960	By PiPiPe 2 days 1 hour ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1699	12650	By dmsnyder 1 day 14 hours ago
No new posts Challenges A forum for bread baking challenges.	1204	11296	By trailrunner 1 week 1 day ago
No new posts Photos & Photography Baking photos and discussions of food photography	1069	7712	By alcophile 1 week 6 days ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	356	2023	By tpassin 1 month 1 week ago

Topic	Replies	Last reply Sort ascending
Normal topic My annual appeal - give thanks for TFL - 2021 By alfanso 7 years ago	9	By DanAyo 6 years 10 months ago
Normal topic pilling up stone, no heat improvement, why not? By jenato 6 years 10 months ago	10	By jenato 6 years 10 months ago
Normal topic When to start counting raising and proofing time? By jenato 6 years 10 months ago	3	By davidg618 6 years 10 months ago
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Normal topic Toast seeds before or after soaking By mutantspace 6 years 10 months ago	5	By mutantspace 6 years 10 months ago
Normal topic Trouble selecting text with iPad By DanAyo 6 years 10 months ago	9	By DanAyo 6 years 10 months ago
Normal topic Another flour question By AnnieT 18 years 1 month ago	12	By Luber 6 years 10 months ago
Normal topic overnight cinnamon rolls baked direct from fridge? By CelesteU 6 years 10 months ago	5	By algebread 6 years 10 months ago
Normal topic Sourdough Bread Looks Weird By melikeydabread 6 years 10 months ago	5	By FueledByCoffee 6 years 10 months ago
Normal topic First try dark rye By mahaiku 6 years 10 months ago	2	By mahaiku 6 years 10 months ago
Normal topic New York Bagels for Sunday breakfast per Ginsberg/Berg By kayakjack 6 years 10 months ago	0	n/a
Hot topic Spreadsheet Template By Anonymous 11 years 8 months ago	33	By BobS 6 years 10 months ago
Normal topic Ezekiel 4:9 Bread Tartine Method By Bammy 6 years 11 months ago	1	By Mini Oven 6 years 11 months ago
Normal topic French Bread - straight-dough Jeffrey Hamelman recipe By kayakjack 6 years 11 months ago	6	By Riley 6 years 11 months ago
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Hot topic Need help! By Patrick1 6 years 11 months ago	52	By Mini Oven 6 years 11 months ago
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Normal topic Hydration - baker's percentages By mahaiku 6 years 11 months ago	4	By mahaiku 6 years 11 months ago
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Hot topic Our sympathies, Floyd By Our Crumb 6 years 11 months ago	27	By pmccool 6 years 11 months ago
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Normal topic University of McGill article on bread boxes By Bart Tichelman 6 years 11 months ago	5	By bread_to_be 6 years 11 months ago
Normal topic Dough sticks to scale By Baker Frank 6 years 11 months ago	4	By JeremyCherfas 6 years 11 months ago
Normal topic Braided rye By latanante 6 years 11 months ago	4	By latanante 6 years 11 months ago