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Introductions and Ideas
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Please introduce yourself and give us your feedback on the site!
Hello from the Mississippi Gulf Coast
Hola from Chile
First bake in new gas oven / getting the crust just right
Long time beginning bread baker
Hello from a Brit in Cadiz, SW Spain.
Flavoring Sourdough Starters
Greetings from Toronto
Putting Out The Feelers For A Gluten Free Bread Community Bake
Hello from Connecticut
Hi From Boston!
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