Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic banneton causing bread splitting? By andykg 5 years 4 months ago	9	By DanAyo 5 years 4 months ago
Normal topic Opinion on loaf By Hayalshamsi 5 years 4 months ago	10	By Hayalshamsi 5 years 4 months ago
Normal topic Newbie Baker Seeking Experienced Advice!! By hasschris 5 years 4 months ago	6	By loaflove 5 years 4 months ago
Normal topic Does anyone have a recipe for kneaded sourdough? I want to try a SD without a super long ferment. By icantbakeatall 5 years 4 months ago	7	By Ford 5 years 4 months ago
Normal topic newbie question By Martyj 5 years 4 months ago	6	By barriehiebread 5 years 4 months ago
Normal topic Sourdough Starter Ratios, House Temperature, and other stuff By texasbakerdad 5 years 4 months ago	10	By Mini Oven 5 years 4 months ago
Normal topic Suddenly Sluggish Starter By vanessaren 5 years 4 months ago	6	By Mini Oven 5 years 4 months ago
Normal topic why? By DohaElmor 5 years 4 months ago	10	By gavinc 5 years 4 months ago
Normal topic Starter changed smell after a month By Eliott 5 years 5 months ago	4	By gavinc 5 years 4 months ago
Normal topic AM I FEEDING STARTER CORRECTLY? By Olivia9801 5 years 4 months ago	5	By Olivia9801 5 years 4 months ago
Normal topic Why poor oven spring? By mandaclair 5 years 5 months ago	3	By mandaclair 5 years 5 months ago
Normal topic Starter:Doubling and stirring By DeeBaker 5 years 5 months ago	4	By DeeBaker 5 years 5 months ago
Normal topic Slowing starter in Fridge By Maria Morando 5 years 5 months ago	5	By phaz 5 years 5 months ago
Normal topic Overnight Proof By james_09 5 years 5 months ago	4	By phaz 5 years 5 months ago
Hot topic Sourdough gluten problems after bulk fermentation By abhattachar23 7 years 9 months ago	23	By acechorizo 5 years 5 months ago
Normal topic Flat loaves:( this beginner needs help By acurry 5 years 5 months ago	2	By MTloaf 5 years 5 months ago
Normal topic Help! Forgot to save starter By Doughing It my way 5 years 5 months ago	2	By Doughing It my way 5 years 5 months ago
Normal topic Sourdough Critique and Help Request for Better Crumb By bakingmike 5 years 6 months ago	10	By bakingmike 5 years 5 months ago
Normal topic Loaf #7 - Butterfly Pea Flower Loaf = best yet, but now I have so many questions By munchkin 5 years 5 months ago	5	By Benito 5 years 5 months ago
Normal topic Unattractive Sourdough Loaf After Scoring By CarbMeUp 5 years 5 months ago	5	By CarbMeUp 5 years 5 months ago
Normal topic Uneven Baking By jcope 5 years 8 months ago	11	By jcope 5 years 5 months ago
Normal topic worried about acetone smelling starter, doing a side by side test, should I toss out the acetone smelling starter By Jimmy Blob 5 years 5 months ago	5	By phaz 5 years 5 months ago
Normal topic Starter keeps getting watery By zrn1210 8 years 1 month ago	7	By jjoejoey 5 years 5 months ago
Normal topic Bread no holding shape/no oven spring By Mimi2020 5 years 5 months ago	8	By Mimi2020 5 years 5 months ago
Normal topic A Texas Sourdough By texas_loafer 5 years 5 months ago	0	n/a