Sourdough and Starters

Topic	Replies Sort descending	Last reply
Hot topic Bread Flour Starter From Scratch By Abe 3 years 6 months ago	21	By Abe 3 years 6 months ago
Hot topic Adjustments to bulk and proof? By rgreenberg2000 3 years 6 months ago	21	By rgreenberg2000 3 years 6 months ago
Hot topic What is sourdough, and why bother? By rondayvous 2 years 8 months ago	21	By rondayvous 1 year 5 months ago
Hot topic What happened to my lovely dough? Help! By benjamin163 1 year ago	21	By onionsoup 11 months 4 weeks ago
Hot topic Starting the Starter By Rosalie 17 years 11 months ago	21	By Rosalie 17 years 11 months ago
Hot topic refreshing By shericyng 16 years 11 months ago	21	By Marni 16 years 10 months ago
Hot topic Throw Away Half By flournwater 16 years ago	21	By AnnaD 6 years 3 months ago
Hot topic Sourdough starter problem By Thaichef 15 years 7 months ago	21	By VA Susan 15 years 7 months ago
Hot topic Commercial 'Sauerteig' / Sourdough culture from "Seitenbacher" By copyu 15 years ago	21	By dvencappa@ymail.com 1 year 9 months ago
Hot topic Sourdough Bread with more tang using Sour Salt? By Trishinomaha 14 years 8 months ago	21	By Abe 3 years 6 months ago
Hot topic No Throw Starter Question and Others! By thegreatnicski 14 years 3 months ago	21	By Chuck 14 years 3 months ago
Hot topic Science question - localized bacteria and impact on crust formation By bnom 13 years 2 months ago	21	By bnom 13 years 1 month ago
Hot topic Have I created a starter - It smells okay By Jezella 12 years 5 months ago	21	By cranbo 12 years 5 months ago
Hot topic My starters don't like white flours - thoughts? By slogerot 12 years 5 months ago	21	By Mini Oven 12 years 4 months ago
Hot topic Looking for a simple starter By SaminaCooks 12 years 3 months ago	21	By phaz 12 years 1 month ago
Hot topic Starter vs. Levain? By tea berries 11 years 4 months ago	21	By gary.turner 11 years 4 months ago
Hot topic Day 5 and the starter really isn't starting By rols 10 years 5 months ago	21	By rols 10 years 4 months ago
Hot topic overnight proofing sourdough By doddsa 10 years 3 months ago	21	By doddsa 10 years 3 months ago
Hot topic Commercial Oven troubles By Mr Meowski 8 years 3 months ago	21	By fupjack 8 years 3 months ago
Hot topic SD bread vs molds - what's been your experience? By cgfan 8 years ago	21	By phaz 8 years ago
Hot topic Hamelman's Swiss Farmhouse Bread By Anonymous 7 years 1 month ago	21	By Anonymous 7 years 1 month ago
Hot topic Using a stiff starter By Valdus 6 years 9 months ago	21	By kerry tan 6 years 9 months ago
Hot topic Sourdough loaf crumb help By brinkmanweb 6 years 8 months ago	21	By Teukros 6 years 8 months ago
Hot topic Initiating a new starter with fruit and veg By greyspoke 4 years ago	21	By Debra Wink 3 years ago
Hot topic Stretch and folds By Pizzafreak 3 years 9 months ago	21	By Dan_In_Sydney 3 years 9 months ago