Sourdough and Starters

Description

Capturing the wild yeasts.

Kernza sourdough

Starter dome visible, but not yet double in size

Retard over night then shape&bake in the morning?

Starter and Yeast?

Adjustments to bulk and proof?

You've Just Made Your First Starter & Your Dough Turns To Mush

Ooni starter failing to grow

Bread Flour Starter From Scratch

Sourdough ciabatta deflated during proof

Starter won't double in size with 100% Canadian AP flour

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