Recent Forum and Blog Comments

Your family is so lucky to
tabasco
Saturday, November 28, 2009 - 07:23
on Forum topic
Thanksgiving bread Bounty
Roll recipe for Rosemary Salt Rolls a la Pioneer Woman
tabasco
Saturday, November 28, 2009 - 07:15
on Forum topic
Rosemary, Salt Rolls baked in skillet
they're good looking loaves.
Anonymous
Saturday, November 28, 2009 - 06:52
on Blog post
Thanksgiving Bake
Delicious looking!
tabasco
Saturday, November 28, 2009 - 06:46
on Blog post
Thanksgiving Bake
your breads look good to me
Anonymous
Saturday, November 28, 2009 - 06:17
on Blog post
todays bake
So what if they didn't notice,

AnnaInNC
Saturday, November 28, 2009 - 05:32
on Blog post
Thanksgiving Bake
Not sure if they also made it to The Fresh Loaf
MommaT
Saturday, November 28, 2009 - 04:28
on Forum topic
Rosemary, Salt Rolls baked in skillet
Maybe you meant these? They
hukari
Saturday, November 28, 2009 - 04:28
on Forum topic
Rosemary, Salt Rolls baked in skillet
Hahaha - no, you're not alone!
rossnroller
Friday, November 27, 2009 - 23:35
on Forum topic
Am I the only one....
oooooh ok I think we may have

DorotaM
Friday, November 27, 2009 - 21:03
on Blog post
Spit Cake
Looks great! I'm with you on
summerbaker
Friday, November 27, 2009 - 20:30
on Forum topic
Pain de Grits
Bags

JoeV
Friday, November 27, 2009 - 20:08
on Forum topic
Thanksgiving bread Bounty
It is delicious..
Paddyscake
Friday, November 27, 2009 - 19:06
on Article
Peter Reinhart's Wild Rice and Onion Bread
Amazing..
Paddyscake
Friday, November 27, 2009 - 18:40
on Blog post
Spit Cake
It is quite good though I
KenK
Friday, November 27, 2009 - 18:30
on Forum topic
Pain de Grits
Lessons well learned!
Paddyscake
Friday, November 27, 2009 - 18:09
on Blog post
Thanksgiving bake continued
many home ovens have strong bottom heat
nbicomputers
Friday, November 27, 2009 - 17:37
on Forum topic
Burnt Bottoms
True. Plus, sometimes just
summerbaker
Friday, November 27, 2009 - 17:34
on Forum topic
How to introduce somebody to baking
Neat. I love this recipe and
summerbaker
Friday, November 27, 2009 - 16:30
on Forum topic
Pain de Grits
For what it's worth
janij
Friday, November 27, 2009 - 15:46
on Forum topic
Converting straight dough to preferment
Mil-Rite and Popcorn
charbono
Friday, November 27, 2009 - 15:43
on Forum topic
My Retsel showed up!
Even Lower

flournwater
Friday, November 27, 2009 - 15:07
on Forum topic
Burnt Bottoms
Thanks. When I did a test run
swiggin
Friday, November 27, 2009 - 14:33
on Forum topic
Burnt Bottoms
Can't say. I just made this

mrfrost
Friday, November 27, 2009 - 12:40
on Forum topic
Converting straight dough to preferment
I don't preheat my baking
KenK
Friday, November 27, 2009 - 12:32
on Forum topic
Burnt Bottoms
Thanks Dwight.
I'm trying to
KenK
Friday, November 27, 2009 - 12:25
on Forum topic
Converting straight dough to preferment
This thread is about a very

mrfrost
Friday, November 27, 2009 - 12:17
on Forum topic
Converting straight dough to preferment
Could not resist trying this for Thanksgiving dinner

OldWoodenSpoon
Friday, November 27, 2009 - 11:52
on Basic page
Buttermilk Cluster
Eric, do you love curry?

Shiao-Ping
Friday, November 27, 2009 - 11:45
on Blog post
Spicy Mango Sourdough Dinner Rolls
Yum....
tananaBrian
Friday, November 27, 2009 - 10:52
on Forum topic
Sweet Potato Rolls
For the creative types
Janknitz
Friday, November 27, 2009 - 10:01
on Forum topic
How to introduce somebody to baking
Life got exceedingly busy for
apprentice
Friday, November 27, 2009 - 09:15
on Blog post
Montreal Style Bagels
Raguolis
dulke
Friday, November 27, 2009 - 08:36
on Blog post
Spit Cake
Perhaps you taught him enough
RuthieG
Friday, November 27, 2009 - 08:28
on Forum topic
How to introduce somebody to baking
My advice to new bakers
salma
Friday, November 27, 2009 - 08:13
on Forum topic
How to introduce somebody to baking
Nice basket of breads!
ehanner
Friday, November 27, 2009 - 08:03
on Blog post
Thanksgiving bake continued
Where DO you get the ideas?
ehanner
Friday, November 27, 2009 - 08:00
on Blog post
Spicy Mango Sourdough Dinner Rolls
Thank you for your
apprentice
Friday, November 27, 2009 - 07:20
on Forum topic
How to introduce somebody to baking
memories
bakerking
Friday, November 27, 2009 - 06:59
on Forum topic
What go you started in breadmaking?
To get it or not to get it!
turosdolci
Friday, November 27, 2009 - 06:40
on Forum topic
How to introduce somebody to baking
Bobs's Semolina

mredwood
Thursday, November 26, 2009 - 22:41
on Forum topic
How fine is Bob's Red Mill's Semolina?
Been there, done that
LindyD
Thursday, November 26, 2009 - 20:08
on Forum topic
B&D French Style flour-perhaps the holy grail
KA Mixer

I have lusted
Gunslinger
Thursday, November 26, 2009 - 20:05
on Forum topic
KitchenAid Artisan mixer?
Fresh or frozen strawberries
Gunslinger
Thursday, November 26, 2009 - 19:52
on Forum topic
Some of my sourdough loaves
The KA mixers of today are not

mrfrost
Thursday, November 26, 2009 - 19:46
on Forum topic
KitchenAid Artisan mixer?
KA Mixer
jannrn
Thursday, November 26, 2009 - 19:30
on Forum topic
KitchenAid Artisan mixer?
Thanks, David.
Sorry, I
rossnroller
Thursday, November 26, 2009 - 19:29
on Blog post
Sourdough Italian Bread and Sandwich Rolls
Hey Amazin!
Thank you for
Anonymous
Thursday, November 26, 2009 - 18:48
on Forum topic
Anyone with a "stone" to be rid of?
Thank you!
Anonymous
Thursday, November 26, 2009 - 18:45
on Forum topic
Anyone with a "stone" to be rid of?
re Percent of prefermented dough...

subfuscpersona
Thursday, November 26, 2009 - 18:43
on Forum topic
Too much pre-ferment?