Recent Forum and Blog Comments

Received week 7 recipe,

mrfrost
Thursday, July 8, 2010 - 07:56
on Forum topic
Jewish Baking Testers question
Ok folks... not to be too paranoid again...

SallyBR
Thursday, July 8, 2010 - 07:51
on Forum topic
Jewish Baking Testers question
I know this is not what you

SallyBR
Thursday, July 8, 2010 - 07:49
on Forum topic
Good bread in Washington DC???
Of course, milling your own
berryblondeboys
Thursday, July 8, 2010 - 07:43
on Forum topic
Bulk white whole wheat flour where to get and how to store?
Rhonda
Renee B
Thursday, July 8, 2010 - 07:38
on Forum topic
Bulk white whole wheat flour where to get and how to store?
Here's Hammarplast link
LindyD
Thursday, July 8, 2010 - 07:32
on Forum topic
Hammarplast Bowl
I've been making different
irfan11
Thursday, July 8, 2010 - 07:28
on Forum topic
Good bread in Washington DC???
Thanks - made this last week, still tastes great
SydneyGirl
Thursday, July 8, 2010 - 07:06
on Blog post
My version of Eric Kayser's Pain aux Cereales
Looks great!!! Always looking
LeeYong
Thursday, July 8, 2010 - 06:30
on Blog post
Farmstead Sourdough Bread
Actually I want to change
Salaheldin
Thursday, July 8, 2010 - 04:26
on Forum topic
Quick sandwich buns
Proper posh Scrabble party!
hansjoakim
Thursday, July 8, 2010 - 01:00
on Forum topic
NYBakers/Norm's Book - Recipe Tests
Challah Twists for the Scrabble Party!

Mini Oven
Thursday, July 8, 2010 - 00:53
on Forum topic
NYBakers/Norm's Book - Recipe Tests
Shooting in the dark

ananda
Wednesday, July 7, 2010 - 23:08
on Forum topic
Enzyme activity vs. yeast/bacterial activity vs temparature
Thanks Debra!
hansjoakim
Wednesday, July 7, 2010 - 21:18
on Blog post
(What's for) Breakfast and dinner
Hello!
Marni
Wednesday, July 7, 2010 - 21:10
on Blog post
Neo-Homesteading
Yes, we are hot here. Today
berryblondeboys
Wednesday, July 7, 2010 - 21:00
on Forum topic
Is summer a bad time to start a starter?
Here's my recipe for Sandwich Thins using a water roux
clazar123
Wednesday, July 7, 2010 - 20:23
on Forum topic
Orowheat Sandwich Thins
Bulk Flour
beeman1
Wednesday, July 7, 2010 - 20:14
on Forum topic
Bulk white whole wheat flour where to get and how to store?
delete

SylviaH
Wednesday, July 7, 2010 - 20:10
on Blog post
Pizza with Fresh Figs and Goat Cheese
August Figs

SylviaH
Wednesday, July 7, 2010 - 19:56
on Blog post
Pizza with Fresh Figs and Goat Cheese
my flours
flourgirl51
Wednesday, July 7, 2010 - 19:40
on Forum topic
Bulk white whole wheat flour where to get and how to store?
To LindyD on pH
RobertS
Wednesday, July 7, 2010 - 19:33
on Blog post
pH strips to the rescue!!!
it's a keeper

Franko
Wednesday, July 7, 2010 - 19:24
on Forum topic
Cinnamon Rolls from 1945 Doughnut Recipe
Latitude..all the difference
Paddyscake
Wednesday, July 7, 2010 - 19:13
on Blog post
Pizza with Fresh Figs and Goat Cheese
I'd wait until the AC is available

Yumarama
Wednesday, July 7, 2010 - 19:02
on Forum topic
Is summer a bad time to start a starter?
Great read and photo trip!
Paddyscake
Wednesday, July 7, 2010 - 18:55
on Blog post
SFBI baguette weekend workshop - a photo report
Lovely pizza
rayel
Wednesday, July 7, 2010 - 18:47
on Blog post
July 4th baking
Betty,
It is an optical

BakerBen
Wednesday, July 7, 2010 - 18:41
on Forum topic
NYBakers/Norm's Book - Recipe Tests
Hello and Welcome to TFL

SylviaH
Wednesday, July 7, 2010 - 18:40
on Blog post
Neo-Homesteading
They look fantastic! Thanks
LeeYong
Wednesday, July 7, 2010 - 18:35
on Forum topic
Cinnamon Rolls from 1945 Doughnut Recipe
What size pan?
Paddyscake
Wednesday, July 7, 2010 - 18:15
on Forum topic
NYBakers/Norm's Book - Recipe Tests
Recipe Rewriten

BettyR
Wednesday, July 7, 2010 - 18:00
on Forum topic
Cinnamon Rolls from 1945 Doughnut Recipe
Yes, Thank you...
Paddyscake
Wednesday, July 7, 2010 - 17:59
on Forum topic
NYBakers/Norm's Book - Recipe Tests
Very nice!
Paddyscake
Wednesday, July 7, 2010 - 17:53
on Forum topic
NYBakers/Norm's Book - Recipe Tests
Follow Debra's advice
LindyD
Wednesday, July 7, 2010 - 17:40
on Blog post
pH strips to the rescue!!!
Is this baker european? I'm
berryblondeboys
Wednesday, July 7, 2010 - 17:39
on Forum topic
NYBakers/Norm's Book - Recipe Tests
In Croatia, they call these
berryblondeboys
Wednesday, July 7, 2010 - 17:35
on Forum topic
NYBakers/Norm's Book - Recipe Tests
Week #6 Group A - Apple Cake

BakerBen
Wednesday, July 7, 2010 - 17:26
on Forum topic
NYBakers/Norm's Book - Recipe Tests
They look excellent, can you
dwcoleman
Wednesday, July 7, 2010 - 17:18
on Forum topic
Cinnamon Rolls from 1945 Doughnut Recipe
Welcome to TFL, Cat
LindyD
Wednesday, July 7, 2010 - 17:12
on Blog post
Neo-Homesteading
Yes, the internet is great
berryblondeboys
Wednesday, July 7, 2010 - 16:43
on Forum topic
I'm looking for a good cookbook
Anything new to say about the
berryblondeboys
Wednesday, July 7, 2010 - 16:34
on Forum topic
Good bread in Washington DC???
grilling directly on teh
berryblondeboys
Wednesday, July 7, 2010 - 16:29
on Forum topic
Can baking stone go on the grill?
isn't salt used to stop protease

nicodvb
Wednesday, July 7, 2010 - 15:48
on Forum topic
Enzyme activity vs. yeast/bacterial activity vs temparature
DLX bowl and beaters etc
Anonymous
Wednesday, July 7, 2010 - 15:17
on Forum topic
Have the Electrolux DLX, but a mixer for things OTHER than bread?
To Andy
RobertS
Wednesday, July 7, 2010 - 15:11
on Blog post
pH strips to the rescue!!!
Other cultures
seki
Wednesday, July 7, 2010 - 15:08
on Forum topic
Enzyme activity vs. yeast/bacterial activity vs temparature
Thank You
Anonymous
Wednesday, July 7, 2010 - 15:02
on Forum topic
Fibrament - D Baking Stones
Thank You
Anonymous
Wednesday, July 7, 2010 - 15:00
on Forum topic
Fibrament - D Baking Stones
London Bakeries
calliekoch
Wednesday, July 7, 2010 - 14:50
on Forum topic
London bakeries & bread baking utensils