Recent Forum and Blog Comments
- Very nice. Would you mind if
Floydmon Blog postSeeded sourdough loaf - Yorkshires..qahtanon Forum topicYorkshire puds
- another usePatfon Forum topicYorkshire puds
- Thanks for the replies. Icfiimanon Forum topicFinally got oven spring, question about crust...
- scones.qahtanon Forum topicscones
- High hydration dough
dabrownmanon Forum topicFinally got oven spring, question about crust... - HL
anandaon Blog postSummer 2013 at Bread and Roses - I find the trick to spelt
Mini Ovenon Forum topicSpelt variations with starter - A few suggestions for the
Blacksilk Helenon Forum topicFinally got oven spring, question about crust... - don't like fruit on top?
Mini Ovenon Blog postKing of fruits Sourdough bread with roasted butternut pumpkin and black sesame seeds
- Spelt recommendations coming108 breadson Forum topicSpelt variations with starter
- Hi Andy,THanks for explaining
Janetcookon Blog postSummer 2013 at Bread and Roses - first posted paragraph reads
Mini Ovenon Forum topicSourdough Starter - Yeast overgrowth problem
- Different kinds
anandaon Blog postSummer 2013 at Bread and Roses
- sconesflour fingerson Forum topicscones
- sconesqahtanon Forum topicscones
- sconesqahtanon Forum topicscones
- sconesqahtanon Forum topicscones
- i guarantee he will like this
evonlimon Blog postKing of fruits Sourdough bread with roasted butternut pumpkin and black sesame seeds - Pullman loaf..qahtanon Forum topicpullman loaf
- You are welcome
anandaon Blog postSummer 2013 at Bread and Roses
- Busy
anandaon Blog postSummer 2013 at Bread and Roses
- Thanks
dabrownmanon Forum topicspontaneously fermented rye bread
- like-minded souls
anandaon Blog postSummer 2013 at Bread and Roses
- if not the laminationgrindon Forum topicCroissants in a deck oven
- Beautiful loaf
trailrunneron Blog postMy sourdough bus . . . - I believe the pasty
phazon Forum topicSourdough Starter - Yeast overgrowth problem - Fantastic..
trailrunneron Blog postSummer 2013 at Bread and Roses
- I think my problem isadam_dolcebakeryon Forum topicPretzel Buns sticking.. driving me nuts!
- I occassionally do use a
Laura T.on Blog postMy First Cornmeal Sourdough - Oh, another note, you
Laura T.on Blog postMy First Cornmeal Sourdough
- The sorghum flour I have is
Laura T.on Blog postMy First Cornmeal Sourdough
- Nice first attempt! The type
Laura T.on Blog postMy First Cornmeal Sourdough
- Should have read more slowlyDavidEFon Forum topicpullman loaf
- SpreadsheetsDavidEFon Forum topicpullman loaf
- 1st gluten loaf picsclazar123on Blog postMy First Cornmeal Sourdough
- Wow, Evon, they are big and
annie the chefon Blog postKing of fruits Sourdough bread with roasted butternut pumpkin and black sesame seeds - hi Varda, appreciate your
evonlimon Blog postKing of fruits Sourdough bread with roasted butternut pumpkin and black sesame seeds
- great to know you are too a
evonlimon Blog postKing of fruits Sourdough bread with roasted butternut pumpkin and black sesame seeds
- celebrar el Sol en España :^)breadsongon Blog postSummer 2013 at Bread and Roses
- Conspiracy Theory...,
Wild-Yeaston Forum topicIrish frozen dough being sold in Australia as fresh baked today - Bulk Fermentationholds99on Forum topicDividing the dough before bulk rising?
- The better question may beAnonymouson Forum topicMill bearings.
- Beautiful! Scoring, crust
bakingbadlyon Blog postKing of fruits Sourdough bread with roasted butternut pumpkin and black sesame seeds - cold start?
gary.turneron Forum topicPain polonais - fruit floating at the topbreadsongon Blog postKing of fruits Sourdough bread with roasted butternut pumpkin and black sesame seeds
- Thanks Dab i was given a
yozzauseon Blog post2 doughs in 2 days - Great post and photos of it
Janetcookon Blog postSummer 2013 at Bread and Roses
- golden flour :^)breadsongon Blog postGilchester's Farmhouse Brown Flour - a generous gift from the UK
- luggage :^)breadsongon Blog postGilchester's Farmhouse Brown Flour - a generous gift from the UK