Recent Forum and Blog Comments
- If your starter has peaked
Mini Ovenon Forum topicResting time for SD starter? - And you make such lovelies,dabrownman!clazar123on Forum topicPurchased Sourdough Starters
- nope no stupid :)
trailrunneron Blog postwhat to do when you have extra pizza dough... - haha..
trailrunneron Blog postwhat to do when you have extra pizza dough...
- first a few Q's
Mini Ovenon Forum topicSourdough bread is damp, help!
- Took a lesson from you
David Esq.on Forum topicResting time for SD starter? - Lucy is crazy about everything pie
dabrownmanon Blog postwhat to do when you have extra pizza dough... - I really those ovens that Derek has at work.
dabrownmanon Blog postArts and Crafts Market # 3
- As mentioned above, some dotchismon Forum topicResting time for SD starter?
- My starter evoles and has changed
dabrownmanon Forum topicPurchased Sourdough Starters
- CongratsAnonymouson Blog postArts and Crafts Market # 3
- try reducing the image
Mini Ovenon Forum topicA Baguette Dough Boule
- Thanks, Clazar. I haven't
Julie McLeodon Forum topicPurchased Sourdough Starters - Hey, thanks. That's really
Julie McLeodon Forum topicPurchased Sourdough Starters
- P.S. that song is addicting!.
Isand66on Forum topicThe Snapery Blog. - Thanks. Hey, you are
Isand66on Blog post3/15/14 Bake
- When th bread i baked to
dabrownmanon Forum topicSourdough bread is damp, help!
- Sounds like fun! Best of
Slainteon Forum topicThe Snapery Blog. - Neat :) I'd go more along the
ccsdgon Forum topicSourdough bread is damp, help! - Been trying to do so, but
Slainteon Forum topicA Baguette Dough Boule
- The book by Sourdough Jack
Antilopeon Forum topicPurchased Sourdough Starters - Beautiful!
Slainteon Forum topicTartine pics
- Cheers
Wingnuton Blog post3/15/14 Bake - Don't use bleached flour for sourdoughclazar123on Forum topicPurchased Sourdough Starters
- Hi MichaelH. Sorry, I'm not
Julie McLeodon Forum topicPurchased Sourdough Starters
- Thanks for persisting in
Julie McLeodon Forum topicPurchased Sourdough Starters
- Thanks for the info, Antilope
Julie McLeodon Forum topicPurchased Sourdough Starters
- a couple things pops out at meBaker4lifeon Forum topicSourdough bread is damp, help!
- I'm not a big apple pie fan
Isand66on Blog postwhat to do when you have extra pizza dough...
- Wow....lucky you. This looks
Isand66on Blog posthomemade pasta...
- Congrats! Looks like you are
Isand66on Blog postArts and Crafts Market # 3
- These look great as usual. I
Isand66on Blog post3/15/14 Bake
- Thanks for your comment
Isand66on Blog postFarmers Cheese Beer Sourdough Bread
- dutch oven
ericreedon Forum topicBasic Bread - Kneading but never get silky/smooth - I bake at 230-240c for atBakingmadtooon Forum topicSourdough bread is damp, help!
- preferment seems off
ericreedon Forum topicSourdough bread is damp, help!
- Selling artisan bread
Moya Grayon Forum topicMicro Bakeries - Micro Bakery
Moya Grayon Forum topicMicro Bakeries
- Thank you ccsdg. I tried 15
Sourdoughsmittenon Forum topicSourdough bread is damp, help! - hey dab..
trailrunneron Blog posthomemade pasta...
- hey Paul..
trailrunneron Blog postwhat to do when you have extra pizza dough...
- no i don'tRavenDrakeon Forum topicBasic Bread - Kneading but never get silky/smooth
- okRavenDrakeon Forum topicBasic Bread - Kneading but never get silky/smooth
- It'll have been proven over
ccsdgon Forum topicFell asleep while the bread was rising. Is it still ok?
- You could bake it for longer,
ccsdgon Forum topicSourdough bread is damp, help!
- Thanks!CharSiuon Forum topicSourdough can be soft and fluffy!
- Nice story!CharSiuon Forum topicSourdough can be soft and fluffy!
- Wow!
bbegleyon Blog postKrantz cake - Looks tasty!
bbegleyon Blog postFarmers Cheese Beer Sourdough Bread
- If we want?!
pmccoolon Blog postwhat to do when you have extra pizza dough...