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- Looks like the last 2 monthsMaverickon Forum topicReaching new hights!
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- well done!!!Ru007on Forum topicReaching new hights!
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- Maple syrupamateur4sureon Forum topicPure maple syrup vs sugar
- Thanksenchanton Forum topicDo you have a Kitchenaid 600 pro?
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- Temperature is the way to go but there aredabrownmanon Forum topicInternal temperature or recipe time?
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- Thanks, DAB...Weizenbroton Forum topicWestphalian Pumpernickel
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- Great!PalwithnoovenPon Blog postPumpkin Loaf with Tang Zhong
- Internal temperature canMaverickon Forum topicInternal temperature or recipe time?
- yes, yes and yes.alfansoon Forum topicInternal temperature or recipe time?
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- I use the suggested recipe time as a guide onlyWeizenbroton Forum topicInternal temperature or recipe time?
- Dear Paulfilipiandradeon Forum topicPre-shaping and shaping problems. Is it the flour?
- That isfilipiandradeon Forum topicPre-shaping and shaping problems. Is it the flour?
- Looks goodAnonymouson Forum topicWhat do the abbreviations mean?
- Good RecipeJean Micheon Forum topicWhat do the abbreviations mean?
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- Which Shipton Mill White Flour?Anonymouson Forum topichi bakers!
- One possibilityAnonymouson Forum topicPre-shaping and shaping problems. Is it the flour?
- Thanks Dannileslierufon Blog postButternut sqash, with pumpkin seeds, sunflower seeds and macadamia nuts
- thanks Filomaticleslierufon Blog postButternut sqash, with pumpkin seeds, sunflower seeds and macadamia nuts
- very happy with it Ruleslierufon Blog postButternut sqash, with pumpkin seeds, sunflower seeds and macadamia nuts
- Honey!!!!!!amateur4sureon Forum topicPure maple syrup vs sugar
- thanks dabrownmanleslierufon Blog postButternut sqash, with pumpkin seeds, sunflower seeds and macadamia nuts
- maple syrupamateur4sureon Forum topicPure maple syrup vs sugar
- maple syrupamateur4sureon Forum topicPure maple syrup vs sugar
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- Thanks IanLazy Loaferon Blog postScali - nice white bread!
- Thanks SkiLazy Loaferon Blog postScali - nice white bread!