Recent Forum and Blog Comments
- Lovely site for youclazar123on Forum topicGot whole grain rimacinata semola - now what? Asking for ideas
- you could try chaptisthe hadsteron Forum topicGot whole grain rimacinata semola - now what? Asking for ideas
- Sorry, the beauty to the RIGHT!the hadsteron Forum topicWhat am I doing wrong?
- I routinely leave dough in the fridge over nightthe hadsteron Forum topicWhat am I doing wrong?
- in NYC as wellthe hadsteron Forum topicNew Mockmill 100 - any body thinking of getting this? Feedback on grains from Breadtopia?
- helloflormonton Forum topicOld Hobart 10qt Mixer
- Hello from Los Angeleskendalmon Forum topicImpatient 'baker'
- We'll you are way ahead of me herekendalmon Blog postAug 11: 55% WG Durum "Bats"
- Dear Paul,I used the samerestless bakeron Forum topiccornbread - first try - crack problem??!!!
- It was very Interesting baking somewhere elseleslierufon Blog postHoliday bread
- Thanks for the weights!BleuCheeseon Blog postSourdough sandwich bread
- Glad it's looking good...cardiganon Blog postTrying out the 40% caraway rye...
- Thanks for the detailedMarcosCon Forum topicGot whole grain rimacinata semola - now what? Asking for ideas
- Ohh! So this is "atta flour"?MarcosCon Forum topicGot whole grain rimacinata semola - now what? Asking for ideas
- I have not found an afordable one so far..mightypizzaovenon Forum topicHow much steam is enough steam?
- I am so glad you tried itDanni3ll3on Blog postEarl Grey Infused Dried Fruit with Nuts
- yummcfraenkelon Blog postEarl Grey Infused Dried Fruit with Nuts
- Looks great!Isand66on Blog postCranberry Currant Sourdough with Wild Rice and Pumpkin Seeds
- Great Job!Isand66on Blog postHoliday bread
- Nice bake!Isand66on Blog postAtta Ciabatta
- I ran with steam but no heatfupjackon Forum topicHow much steam is enough steam?
- I have the kitchenaidIsand66on Forum topicNew Mockmill 100 - any body thinking of getting this? Feedback on grains from Breadtopia?
- I haveHansBon Forum topicNew Mockmill 100 - any body thinking of getting this? Feedback on grains from Breadtopia?
- Welcome from Western Canada!IceDemeteron Forum topicImpatient 'baker'
- Lovely!IceDemeteron Blog postCranberry Currant Sourdough with Wild Rice and Pumpkin Seeds
- Actually not badclazar123on Forum topicWhat am I doing wrong?
- What a great loaf, andIceDemeteron Blog postHoliday bread
- My ratios are differentclazar123on Forum topiccornbread - first try - crack problem??!!!
- "Easy" she says....IceDemeteron Blog postAtta Ciabatta
- These Ciabatta are works of art..beautiful!Stuart Borkenon Blog postAtta Ciabatta
- It's lovely!IceDemeteron Blog postTrying out the 40% caraway rye...
- Bring on the rain and the cool autumn!IceDemeteron Forum topicSummer baking - aaaarrrggghhhh!!
- You will have to play aroundMIchael_Oon Blog postRegular Sandwich Bread
- Cornbread is one of theIceDemeteron Forum topiccornbread - first try - crack problem??!!!
- Dabrownman?clazar123on Forum topicHi Dabrownman! I wanted to pick your brain...
- Hi HollieAnonymouson Forum topicWhat am I doing wrong?
- There are a number of older posts hereIceDemeteron Forum topicGot whole grain rimacinata semola - now what? Asking for ideas
- Also interested (again)cdnDoughon Forum topicovencrafters plans
- Well done!!Danni3ll3on Blog postHoliday bread
- I may have been in error... ;-)IceDemeteron Blog postBOOMSHANKA - 2 in a row
- humidity/temp gadget of Amazonmightypizzaovenon Forum topicHow much steam is enough steam?
- Please read instructionsclazar123on Forum topicLow-carb chocolate cake?
- Atta flourAnonymouson Forum topicGot whole grain rimacinata semola - now what? Asking for ideas
- Cracking is pretty common in cornbreadpmccoolon Forum topiccornbread - first try - crack problem??!!!
- Suggest you google "flourless cake"pmccoolon Forum topicLow-carb chocolate cake?
- Yes, I currently have no ideaTomWon Forum topicLow-carb chocolate cake?
- Careful with the steviaLazy Loaferon Forum topicLow-carb chocolate cake?
- Many methodsLazy Loaferon Forum topicSummer baking - aaaarrrggghhhh!!
- I saw and bought a smallTomWon Forum topicLow-carb chocolate cake?
- 9*13 is what exactly?TomWon Forum topicLow-carb chocolate cake?