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Forum topic Ken Forkish - Transferring Levain Edmond Horsey 2 4 years 2 months ago
Blog post Tartine #3 White-Wheat very flat Mark Sealey 45 4 years 2 months ago
Forum topic Sourdough bread , rolls and discard crumpets Stephen 6 4 years 2 months ago
Forum topic When to Split Loaves jaimelikesbread 1 4 years 2 months ago
Forum topic newbie about milling-- what are the more coarse setting for? WSC_SF 2 4 years 2 months ago
Blog post Sesame and Chia Seed Sourdough HeiHei29er 2 4 years 2 months ago
Forum topic Temperature profile during bake HeiHei29er 4 4 years 2 months ago
Forum topic Small Commercial Oven MH 5 4 years 2 months ago
Forum topic Benny’s Baguettes GlennM 4 4 years 2 months ago
Forum topic This one really blew up GlennM 5 4 years 2 months ago
Forum topic Help with Recipe from The Rye Baker alcophile 85 4 years 2 months ago
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Forum topic Thoughts on crumb and crust? Kase 3 4 years 2 months ago
Forum topic 'Cold proof' and 'Room Temperature proofing' Carlo_Panadero 9 4 years 2 months ago
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Forum topic Mexican Conchas Abelbreadgallery 1 4 years 2 months ago
Blog post Buckwheat, Barley, and Oats: White Flour Version HeiHei29er 4 4 years 2 months ago
Forum topic Cold bulk experiment - any tips and thoughts? Bread Ahead method crustquest 51 4 years 2 months ago
Blog post Seeded sourdough flop Ilya Flyamer 8 4 years 2 months ago
Forum topic gluten strength of white flour+ nutrients of whole grain WSC_SF 1 4 years 2 months ago
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Blog post Oat Porridge Bread with Sesame and Sunflower Seeds Danni3ll3 7 4 years 2 months ago
Forum topic Starter vs preferments Baxter_and_bairns 5 4 years 2 months ago
Blog post A pretty loaf Worthwhilebubble 2 4 years 2 months ago