The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

DIY pizza

BayCook's picture

DIY Pizza hut.. a journey into the dark, crispy underbelly of the flat cheesy thing

August 29, 2009 - 2:23pm -- BayCook

To begin with, let me say that I'm relatively new at baking.   I worked in commercial food venues for a long time, then left that for a string of factory jobs.  These days, I am self-employed and work out of my home.  ( I do high-end embroidery and graphic design for many clients, but food has always been my first hobby.  

And now, open the curtain upon the wonderful world of baking! 

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