General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2650	15705	By Moe C 3 days 22 hours ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2956	By tangbd 3 months 1 week ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1685	12533	By tpassin 1 week ago
No new posts Challenges A forum for bread baking challenges.	1190	11136	By Davey1 13 hours 57 minutes ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7687	By Benito 6 days 14 hours ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	353	1991	By jo_en 3 days 12 hours ago

Topic	Replies Sort descending	Last reply
Normal topic HELP! Panettone dough broken! By smasharts 3 years 6 months ago	0	n/a
Normal topic Ankarsrum Original 6230 Mixer By annabake 3 years 5 months ago	0	n/a
Normal topic First loaf with the new oven By GlennM 3 years 1 month ago	0	n/a
Normal topic bannetons By Cliff 3 years ago	0	n/a
Normal topic Sourdough English Muffin ? By Paddyscake 18 years 8 months ago	0	n/a
Normal topic Was surprised to find I'd posted twice By browndog 18 years 2 months ago	0	n/a
Normal topic my new post .. By alyaman 16 years 2 months ago	0	n/a
Normal topic fresh yeast in philly By benjamin 15 years 10 months ago	0	n/a
Normal topic Barley, buckwheat and spelt sourdough loaf By bread10 13 years 6 months ago	0	n/a
Normal topic Experimentation and ruining dinner - sort of By Bread winer 12 years 10 months ago	0	n/a
Normal topic Mexican conchas diet version By Abelbreadgallery 11 years 9 months ago	0	n/a
Normal topic Free Sourdough bread e-book for beginners By MJ Sourdough 11 years 3 months ago	0	n/a
Normal topic NYB Ides of May sale is on By Elagins 10 years 1 month ago	0	n/a
Normal topic SFBI - Whole/Ancient Grains Class By bikeprof 9 years 6 months ago	0	n/a
Normal topic Latest on The Rye Baker blog: "Closing Time" Dark Caraway Rye By Elagins 8 years 9 months ago	0	n/a
Normal topic When today's runt was last month's masterpiece By kendalm 8 years 6 months ago	0	n/a
Normal topic Molded? Bread By Mishal 7 years 5 months ago	0	n/a
Normal topic Multi grain bread By panevinomarco 7 years 4 months ago	0	n/a
Normal topic Ambient room temp question By Elos 6 years 10 months ago	0	n/a
Normal topic Fresh Figs By Stevo 6 years 9 months ago	0	n/a
Normal topic Tip - How to zoom in on an image using iPad using Chrome browser By DanAyo 6 years 9 months ago	0	n/a
Normal topic Bread and pizza Android tool application By dannplr 6 years ago	0	n/a
Normal topic Study on modern wheat varieties By Justanoldguy 6 years ago	0	n/a
Normal topic 1/2/3 with tangzhong By GlennM 4 years 9 months ago	0	n/a
Normal topic yeast quantities for timed doughs By yozzause 4 years 1 month ago	0	n/a