General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2651	15706	By Cafeneobakery 4 days 5 hours ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2956	By tangbd 3 months 2 weeks ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1685	12533	By tpassin 1 week 6 days ago
No new posts Challenges A forum for bread baking challenges.	1191	11146	By tpassin 1 hour 11 minutes ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7687	By Benito 1 week 5 days ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	353	1991	By jo_en 1 week 2 days ago

Topic	Replies	Last reply Sort ascending
Normal topic Storage of Large Quantities of Flour By tattooedtonka 18 years 3 months ago	1	By tattooedtonka 18 years 3 months ago
Normal topic Opening an artisan bakery By SDbaker 18 years 3 months ago	2	By SDbaker 18 years 3 months ago
Normal topic Day four of Sourdough Starter By chuppy 18 years 3 months ago	5	By chuppy 18 years 3 months ago
Normal topic Weather, has it ever affected your baking day? By Mini Oven 18 years 3 months ago	4	By Susan 18 years 3 months ago
Normal topic Susan's Sourdough under glass method... By Paddyscake 18 years 3 months ago	9	By Susan 18 years 3 months ago
Normal topic white Bread By qahtan 18 years 3 months ago	0	n/a
Hot topic Good Flour By chuppy 18 years 3 months ago	21	By zolablue 18 years 3 months ago
Hot topic Becoming an enthusiast! By chuppy 18 years 3 months ago	20	By ehanner 18 years 3 months ago
Normal topic Bread Books By tattooedtonka 18 years 3 months ago	9	By Sylviambt 18 years 3 months ago
Normal topic Homemade Steam Maker Bread Baker By wpringle 18 years 3 months ago	7	By wpringle 18 years 3 months ago
Normal topic Two tablespoons of active dried yeast By andrew_l 18 years 3 months ago	10	By browndog 18 years 3 months ago
Normal topic Got the crumb...but where's the flavor? By wpringle 18 years 3 months ago	0	n/a
Hot topic unheated oven. By andrew_l 18 years 4 months ago	28	By browndog 18 years 3 months ago
Normal topic Columbia By Anonymous 18 years 3 months ago	13	By Anonymous 18 years 3 months ago
Hot topic Front page changes By Floydm 18 years 3 months ago	22	By bwraith 18 years 3 months ago
Normal topic Starter Containers By Loafer 18 years 3 months ago	1	By mountaindog 18 years 3 months ago
Normal topic weather and hydration question By Anonymous 18 years 3 months ago	5	By bwraith 18 years 3 months ago
Normal topic trouble with photos By Thegreenbaker 18 years 3 months ago	2	By Thegreenbaker 18 years 3 months ago
Normal topic 10 minute banana bread recipe half gone.. By RFMonaco 18 years 4 months ago	7	By pumpkinpapa 18 years 4 months ago
Normal topic Is "smooth and satiny" a myth? By CBudelier 18 years 4 months ago	6	By CBudelier 18 years 4 months ago
Normal topic I screwed up my french bread-why? By kgreg 18 years 4 months ago	7	By bwraith 18 years 4 months ago
Normal topic Weekend Bake By Paddyscake 18 years 4 months ago	2	By Paddyscake 18 years 4 months ago
Normal topic Good flour info. By RFMonaco 18 years 4 months ago	0	n/a
Normal topic Varnish=Bread forever? By staff of life 18 years 4 months ago	4	By mattie405 18 years 4 months ago
Normal topic baguettes: whole wheat By Srishti 18 years 4 months ago	0	n/a