The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Sourdough and Starters

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	Topic	Replies	Last reply
Normal topic	No Patience By sadears 17 years 11 months ago	1	By SourdoLady 17 years 11 months ago
Normal topic	Sourdough Starter Day 11 and Counting..... By CountryBoy 17 years 10 months ago	9	By Jeffrey (not verified) 17 years 10 months ago
Normal topic	Starter Recycling By jbaez13 17 years 10 months ago	2	By jbaez13 17 years 10 months ago
Normal topic	Saving my Starter By CountryBoy 17 years 10 months ago	2	By CountryBoy 17 years 10 months ago
Normal topic	Must the starter double in quantity? By sadears 17 years 10 months ago	0	n/a
Normal topic	By George...or Jim...Or SourDoLady...I think I've done it. By sadears 17 years 10 months ago	2	By sadears 17 years 10 months ago
Normal topic	Think my starter was ready but... By sadears 17 years 10 months ago	4	By sadears 17 years 10 months ago
Normal topic	Problem Posting Starter Pics By sadears 17 years 10 months ago	0	n/a
Normal topic	Yet another failure :-( By sadears 17 years 10 months ago	1	By SourdoLady 17 years 10 months ago
Normal topic	Holes By sadears 17 years 10 months ago	0	n/a
Normal topic	Starter Pics By sadears 17 years 10 months ago	8	By sadears 17 years 10 months ago
Normal topic	Slap and fold (French fold) By sadears 17 years 10 months ago	0	n/a
Normal topic	Yet another starter question By sadears 17 years 10 months ago	0	n/a
Normal topic	These turned out better By sadears 17 years 10 months ago	3	By sadears 17 years 10 months ago
Normal topic	What happened to my starter? By sadears 17 years 10 months ago	2	By crumb bum 17 years 10 months ago
Normal topic	My First Sourdough Loaf and You All... By CountryBoy 17 years 10 months ago	2	By CountryBoy 17 years 10 months ago
Normal topic	Rye bread By sadears 17 years 10 months ago	3	By Mini Oven 17 years 10 months ago
Normal topic	Rise time and Starter question By kgreg 17 years 11 months ago	8	By L_M 17 years 10 months ago
Normal topic	How many starters have you had at one time? By pseudobaker 17 years 10 months ago	4	By JMonkey 17 years 10 months ago
Normal topic	Flavor is elusive By robadar 17 years 10 months ago	4	By robadar 17 years 10 months ago
Normal topic	Now what do I do? By sadears 17 years 10 months ago	0	n/a
Normal topic	Drafty, dry winter weather makes for slow proofs By pumpkinpapa 17 years 10 months ago	2	By pumpkinpapa 17 years 10 months ago
Normal topic	It smells sour ... By gothicgirl 17 years 10 months ago	14	By SourdoLady 17 years 10 months ago
Normal topic	On the keeping of many Starters By CountryBoy 17 years 10 months ago	9	By gianfornaio (not verified) 17 years 10 months ago
Normal topic	NEED HELP QUICK!!! --- too late By sadears 17 years 10 months ago	1	By Jeffrey (not verified) 17 years 10 months ago

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