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Susan's Simple Sourdough Challenge - Take One |
2 |
3 hours 25 sec ago by subfuscpersona |
53 min 19 sec ago by Royall Clark |
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Local Fresh Milled Flours |
0 |
2 hours 53 min ago by brewninja |
n/a |
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richard bertinet dough again |
8 |
2 days 14 hours ago by rolls |
13 hours 48 min ago by ScottHall |
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I want a recipe for something and I don't even know what it is called |
4 |
1 day 7 hours ago by JeremyCherfas |
18 hours 30 min ago by ScottHall |
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Jason's Quick Coccodrillo Ciabatta Bread |
129 |
2 years 26 weeks ago by LilDice |
19 hours 19 min ago by avatrx1 |
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Peter Reinhart's "Artisan Breads Every Day" - One man's opinion |
7 |
1 week 5 hours ago by Muffin Man |
2 days 3 hours ago by txfarmer |
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Potato, Cheddar, and Chives Torpedoes |
4 |
2 days 21 hours ago by JoeV |
2 days 8 hours ago by dwighttsharpe |
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Nice crumb with big holes BUT................. |
1 |
3 days 13 hours ago by MISSiShrimpi |
2 days 18 hours ago by Floydm |
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Durum flour as a flavor enhancer @ ehanner |
7 |
5 days 26 min ago by dmsnyder |
3 days 59 min ago by dmsnyder |
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Cuisinart BRK-200 Convection Brick Oven |
0 |
3 days 17 hours ago by MISSiShrimpi |
n/a |
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My first pain de campagne |
7 |
1 week 2 days ago by JBarrett |
3 days 18 hours ago by Laddavan |
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Need help with par baking |
7 |
5 days 23 hours ago by carrtje |
3 days 22 hours ago by Janknitz |
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Finding my "everyday bread" technique and recipe |
0 |
4 days 18 hours ago by albin1e4 |
n/a |
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Broiled bagels |
12 |
1 week 4 days ago by bobku |
5 days 2 hours ago by dwighttsharpe |
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Overnight retardation with no refrigerator? |
21 |
1 week 3 days ago by tananaBrian |
5 days 18 hours ago by bwaddle |
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Kneading help needed |
2 |
1 week 1 hour ago by Ria |
6 days 44 min ago by mean_jeannie |
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Preferments - starters, biga,sponge,pollish et al |
17 |
1 week 1 day ago by KJ |
6 days 3 hours ago by kefir crazy |
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pain a l'ancienne recipe? |
6 |
2 years 28 weeks ago by Srishti |
1 week 19 hours ago by LindyD |
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Columbia with spelt recipe |
17 |
2 years 21 weeks ago by ehanner |
1 week 2 days ago by Nathan |
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THANK YOU ALL |
2 |
1 week 3 days ago by RobynNZ |
1 week 2 days ago by RobynNZ |
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3 more days before im off to vermont for KA Bread Baking class |
9 |
1 week 5 days ago by koloatree |
1 week 3 days ago by jacobsbrook |
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Sourdough X-Files..., |
42 |
1 year 25 weeks ago by Wild-Yeast |
1 week 3 days ago by Wild-Yeast |
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can you punch down and re-proof an overproofed dough? |
6 |
1 week 3 days ago by avatrx1 |
1 week 3 days ago by avatrx1 |
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Half White Wheat Sourdough Loaves |
7 |
1 week 5 days ago by summerbaker |
1 week 3 days ago by Bob B |
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Rising/Shaping Problem For "Sweet Potato Loaf" from "The Bread Bible" |
2 |
1 week 4 days ago by nstoddar |
1 week 4 days ago by Janknitz |