General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2655	15757	By plevee 2 weeks 6 days ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2959	By barryvabeach 2 months 1 week ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1698	12637	By albacore 1 hour 13 minutes ago
No new posts Challenges A forum for bread baking challenges.	1204	11293	By pmccool 6 days 20 hours ago
No new posts Photos & Photography Baking photos and discussions of food photography	1069	7712	By alcophile 3 days 19 hours ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	356	2023	By tpassin 1 month ago

Topic	Replies	Last reply Sort ascending
Normal topic Ways to wangle a Restaurant Depot pass By Kitchen Barbarian 12 years 1 month ago	4	By Windischgirl 12 years 1 month ago
Normal topic Beer By snapper4you 12 years 1 month ago	7	By snapper4you 12 years 1 month ago
Normal topic Starter sinks in water By nora sass 12 years 1 month ago	9	By nora sass 12 years 1 month ago
Normal topic Gluten-free chocolate & almond cake By Abelbreadgallery 12 years 1 month ago	0	n/a
Normal topic Panettone, poolish version. By Abelbreadgallery 12 years 1 month ago	2	By Abelbreadgallery 12 years 1 month ago
Normal topic Just Sharing By blueboy2419 12 years 1 month ago	3	By aptk 12 years 1 month ago
Normal topic Not receiving notifications from thefreshloaf.com By jyslouey 12 years 2 months ago	4	By jyslouey 12 years 2 months ago
Normal topic NSF Certified mixer By msova 12 years 2 months ago	1	By Kitchen Barbarian 12 years 2 months ago
Hot topic Proofing fresh yeast By msova 12 years 2 months ago	18	By Kitchen Barbarian 12 years 2 months ago
Normal topic % hydration for wholemeal flour By MickB123 12 years 2 months ago	6	By dabrownman 12 years 2 months ago
Normal topic Bread baking supplies in Vancouver By limmitedbaking 12 years 2 months ago	5	By limmitedbaking 12 years 2 months ago
Normal topic Flour in Ontario and bakeries to visit... By trailrunner 12 years 2 months ago	1	By trailrunner 12 years 2 months ago
Normal topic Carlos Santana sourdough loaf By Abelbreadgallery 12 years 2 months ago	5	By Abelbreadgallery 12 years 2 months ago
Normal topic Tequila Sachertorte By Abelbreadgallery 12 years 2 months ago	4	By Abelbreadgallery 12 years 2 months ago
Normal topic powdered maltose - what does it add to a recipe? By azelia 14 years 10 months ago	4	By msova 12 years 2 months ago
Normal topic How do the commercial bakers get that white fluffy bread? By margaretsmall 12 years 3 months ago	15	By BBQinMaineiac 12 years 2 months ago
Normal topic Bread Crumbs, Actual Bread Crumbs By aptk 12 years 2 months ago	4	By Mini Oven 12 years 2 months ago
Normal topic "Bookmark this" not working on Baked Potato Bread By jascallie1 12 years 2 months ago	12	By Kitchen Barbarian 12 years 2 months ago
Normal topic Anybody have experience with powdered egg whites/meringue powder? By Anonymous 12 years 2 months ago	5	By Kitchen Barbarian 12 years 2 months ago
Normal topic Mina's S'mores Macaron By Anonymous 12 years 3 months ago	9	By MANNA 12 years 2 months ago
Normal topic Ovens for the Home Bread Baker By Boston_Dan 12 years 6 months ago	7	By Claire65 12 years 2 months ago
Normal topic You realize you have become a baker when . . . By Skibum 12 years 2 months ago	1	By dabrownman 12 years 2 months ago
Normal topic Ukranian black bread By Abelbreadgallery 12 years 2 months ago	0	n/a
Normal topic Boule or miche? By PaddyL 12 years 2 months ago	3	By PaddyL 12 years 2 months ago
Normal topic Openning Soon - Artisan Bakery near Jerusalem By Davidkatz 12 years 2 months ago	3	By gerhard 12 years 2 months ago