General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2651	15708	By pmccool 13 hours 54 minutes ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2956	By tangbd 3 months 3 weeks ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1685	12534	By Floydm 12 hours 39 minutes ago
No new posts Challenges A forum for bread baking challenges.	1192	11157	By Davey1 3 hours 22 minutes ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7687	By Benito 2 weeks 2 days ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	353	1991	By jo_en 1 week 6 days ago

Topic	Replies	Last reply Sort ascending
Normal topic “PAIN À L’AIL DES OURS” Daniel Leader (Living Bread) - Advice sought By Mustryharder 4 years 7 months ago	0	n/a
Normal topic ISO Rofco B40 By bugaziao 4 years 7 months ago	0	n/a
Normal topic HEB Bakery flour By texas_loafer 4 years 7 months ago	1	By idaveindy 4 years 7 months ago
Normal topic definition of "first clear" for stone ground? By harum 4 years 7 months ago	6	By idaveindy 4 years 7 months ago
Normal topic My annual appeal - give thanks for TFL By alfanso 4 years 7 months ago	14	By Floydm 4 years 7 months ago
Normal topic orange flower water By Yippee 4 years 7 months ago	14	By Yippee 4 years 7 months ago
Normal topic Is a curved bread lame better or a straight bread lame? By icantbakeatall 5 years 1 month ago	2	By SaidWhatWhen 4 years 7 months ago
Normal topic Ambient Temp By nolnacsm 4 years 7 months ago	2	By headupinclouds 4 years 7 months ago
Normal topic Broken Emile Henry lid - what now? By DoctorEcks 4 years 7 months ago	1	By gerhard 4 years 7 months ago
Normal topic Natural Bread Preservative By dan.r.crothers… 10 years 2 months ago	7	By Tiasola 4 years 7 months ago
Normal topic Preheating oven for multiple loaves By Yippee 4 years 7 months ago	2	By Yippee 4 years 7 months ago
Normal topic My Bread Doughs Won't Come Together! Help! By samdaman93 4 years 8 months ago	10	By bottleny 4 years 8 months ago
Normal topic Tip - How to stop Email Notification on any topic. By DanAyo 4 years 8 months ago	1	By Anonymous 4 years 8 months ago
Normal topic Croissant trouble, help! By alaia 4 years 8 months ago	9	By The Bread Guy 4 years 8 months ago
Normal topic Hollow spots on ends By Daily Bread 4 years 8 months ago	1	By phaz 4 years 8 months ago
Normal topic What do you do when you are By texas_loafer 4 years 8 months ago	6	By Mini Oven 4 years 8 months ago
Normal topic Looking for a place to buy flour sieves? By Yippee 4 years 8 months ago	2	By Yippee 4 years 8 months ago
Hot topic Stored 4 Yrs... No Muss, No Fuss Starter By BXMurphy 4 years 8 months ago	18	By phaz 4 years 8 months ago
Normal topic Back in business! By The Roadside P… 4 years 8 months ago	3	By Pizza314 4 years 8 months ago
Normal topic Tangzhong with poppy seeds By GlennM 4 years 8 months ago	4	By GlennM 4 years 8 months ago
Normal topic My oven's giving me trouble..will shut down during bakes! By CUISINED 4 years 8 months ago	3	By CUISINED 6 months 1 week ago
Hot topic Over-risen bulk fermentation in Overnight country brown. Rehabilitation? By caryn 9 years ago	16	By lacoet 4 years 8 months ago
Normal topic Chloramine By Yippee 4 years 10 months ago	15	By BobBoule 4 years 8 months ago
Normal topic Rye Chops By Sylvaneer 4 years 9 months ago	8	By idaveindy 4 years 8 months ago
Normal topic Can't get Stretch and Fold to develop the dough By mnib 9 years 7 months ago	9	By barbbiggs 4 years 9 months ago