Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Hot topic Seeking recipe ideas for a long acidic fermentation sourdough By Anonymous 15 years 9 months ago	28	By sfsourdoughnut 11 years 1 month ago
Normal topic Sourdough Rye Knackebrod By flux 11 years 1 month ago	3	By flux 11 years 1 month ago
Normal topic Type of flour By Bread and Salt 11 years 1 month ago	6	By Bread and Salt 11 years 1 month ago
Hot topic Help with sourdough... By Dutchie 11 years 1 month ago	19	By Dutchie 11 years 1 month ago
Normal topic wild yeast By Nickdaugherty 11 years 1 month ago	14	By doughooker 11 years 1 month ago
Normal topic Sourdough fermentation By Matt Edy 11 years 1 month ago	11	By doughooker 11 years 1 month ago
Normal topic Technical reading... yes I think well of Sourdough. By CookingWithWhiskers 11 years 1 month ago	0	n/a
Normal topic My cottage starter By bw54 11 years 1 month ago	0	n/a
Normal topic How to completely stop "oven spring"? By banananutmuffin 11 years 1 month ago	4	By yozzause 11 years 1 month ago
Normal topic Sourdough Starter By The Happy Baker 11 years 1 month ago	8	By The Happy Baker 11 years 1 month ago
Normal topic Sourdough fail...what happened? By chris d 11 years 1 month ago	4	By RobynNZ 11 years 1 month ago
Hot topic When to remove grapes from starter? By con20or 11 years 1 month ago	22	By sandydog 11 years 1 month ago
Normal topic Sourdough from Scratch By Tina Marie 11 years 1 month ago	8	By Tina Marie 11 years 1 month ago
Hot topic My Starter Lost Its Spirit By antipex 11 years 2 months ago	19	By antipex 11 years 1 month ago
Hot topic Discarding Starter...why? By chris d 11 years 2 months ago	20	By dabrownman 11 years 1 month ago
Normal topic Fun Rainbow Sourdough Loaf By banananutmuffin 11 years 2 months ago	7	By Mini Oven 11 years 1 month ago
Normal topic New to sourdough - a bread recipe I am pleased with By flouryhands 11 years 2 months ago	7	By flouryhands 11 years 2 months ago
Normal topic Now that was fun... By PetraR 11 years 2 months ago	4	By PetraR 11 years 2 months ago
Normal topic First Rye Sourdough (Thanks PiPs!) By rgreenberg2000 11 years 2 months ago	13	By PetraR 11 years 2 months ago
Normal topic Should I turn out banneton on parchment first or straight on to oven stone? By flouryhands 11 years 2 months ago	5	By PetraR 11 years 2 months ago
Normal topic kali, what is it? By AnnaInNC 11 years 2 months ago	3	By Hausmaus 11 years 2 months ago
Normal topic Starter and dough proportions By Dú 11 years 2 months ago	2	By dabrownman 11 years 2 months ago
Normal topic Smell of sourdough starter and dough consistency By flouryhands 11 years 2 months ago	6	By flouryhands 11 years 2 months ago
Normal topic Starter smells like alcohol By debdp 11 years 8 months ago	8	By Mini Oven 11 years 2 months ago
Normal topic Make Ahead Sourdough Potato Bread By banananutmuffin 11 years 2 months ago	2	By cerevisiae 11 years 2 months ago