Sourdough and Starters

Description

Capturing the wild yeasts.

Linseed and Sunflower Seeds in Starter

Semi-established starter struggling with white flour

Hard choice. Should I downsize to 1 starter?

My "70% problem"

Stiff wholemeal starter

Sudden over-fermentation help

White frosting on firm rye sourdough

Smelly Starter! Sulphur/Rotten Eggs (day 11)

Sourdough starer help

Panettone & San Francisco water

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