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General Discussion and Recipe Exchange
Ingredients
Description
Discussions about different ingredients, where to procure them, etc.
Substituting sweet potato for (regular) potato?
Costco/Sam's Bread Flour
Bulk Grain Free Samples
Best Red Fife flour source?
An alert for fake cinnamon
i'm looking for more white spelt recipes
Substituting diastatic malt for non diastatic malt
Using / adding milk powder in recipe
How much percentage of honey can be add in to the dough ?
Just a guy with a bag of oats..
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