General

Topic	Replies Sort ascending	Last reply
Hot topic The "Ugly Loaf" Thread By OldWoodenSpoon 14 years 8 months ago	34	By AnnaInNC 13 years 8 months ago
Hot topic Bulk fermentation questions By leslieruf 9 years 10 months ago	34	By David Mackie 6 years ago
Hot topic How much do you buy at a time? By butterflygrooves 14 years 7 months ago	33	By JoeV 14 years 7 months ago
Hot topic How high can I go with white sandwich bread hydration?? By rayjay 3 years 7 months ago	32	By happycat 3 years 7 months ago
Hot topic Improving the flavour of my semi hand-made bread? By Wilfred Green 2 years 1 month ago	32	By Wilfred Green 2 years 1 month ago
Hot topic commercial yeast vs. starter By runningknows 15 years ago	32	By hanseata 15 years ago
Hot topic Anyone here baking Easter Paska or Babka? By kozulich 13 years 3 months ago	32	By eliabel 13 years 3 months ago
Hot topic Window pain :) test By goer 11 years 3 months ago	32	By goer 11 years 3 months ago
Hot topic An outstanding Russian rye bread -- Moskovskiy Rzhannoye Khleb By Elagins 9 years 5 months ago	32	By suave 8 months 1 week ago
Hot topic Croissants with tight crumb By lotaoto 9 years 4 months ago	32	By Shanti85 7 years 9 months ago
Hot topic rye beer bread By latanante 8 years 1 month ago	32	By latanante 8 years 1 month ago
Hot topic Sourdough bread fail By phil 6 years 9 months ago	32	By Anonymous 6 years 9 months ago
Hot topic Hydration and consistent dough By francisaugusto 4 years 11 months ago	32	By francisaugusto 4 years 10 months ago
Hot topic Need Help with Hollow Crumb By DanAyo 3 years 10 months ago	32	By Mini Oven 3 years 10 months ago
Hot topic kernals or berries?????? By Ramona 17 years 11 months ago	31	By Srishti 17 years 5 months ago
Hot topic Double knot roll By nbicomputers 16 years 8 months ago	31	By highmtnpam 14 years 9 months ago
Hot topic baking bread in a dutch oven vs other methods By varda 15 years 4 months ago	31	By David Esq. 9 years 7 months ago
Hot topic tartine bread wet after baking By mamacath 14 years 2 months ago	31	By mamacath 14 years 2 months ago
Hot topic Autolyse expirement By shopkins1994 11 years 4 months ago	31	By shopkins1994 11 years 4 months ago
Hot topic Lemon/Rosemary Baguette - the best ever! By bboop 9 years 8 months ago	31	By dobie 9 years 7 months ago
Hot topic Why do YOU home mill? By wlaut 4 years 11 months ago	31	By idaveindy 4 years 11 months ago
Hot topic New KitchenAid Mixer --- Not the right model for bread or did I do something wrong? By zekemon 13 years 6 months ago	30	By johnny boy 9 years 3 months ago
Hot topic Overproofed?? By Matt Edy 13 years 6 months ago	30	By mwilson 13 years 5 months ago
Hot topic Chad Robertson "Tartine Bread" masterclass video By PiPs 13 years 5 months ago	30	By subfuscpersona 12 years 1 month ago
Hot topic The quest for MY perfect french bread. By sddarkman619 3 years 8 months ago	29	By sddarkman619 3 years 7 months ago