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General Discussion and Recipe Exchange
Cookies, Cakes, and Pastries
Description
Mmmm.... sweets!
Mexican Conchas
Elements of an Ideal Pastry Kitchen
Hot Cross Buns tweak
How do I get a fine-pored castella?
Macaron tips!
Croissants
New range recommendations
Unconventional (for Western baking) method.
Morning Dim Sum
pie crusts
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