Recent Forum and Blog Comments

Bagles

danmerk
Wednesday, April 18, 2007 - 07:53
on Forum topic
Whole wheat sourdough bagels
Proofing in a smaller bowl
ehanner
Wednesday, April 18, 2007 - 07:43
on Forum topic
Prairie Gold Rye Bread
How they came out....
gdubya
Wednesday, April 18, 2007 - 07:23
on Forum topic
baking Boot Camp Book
Out-takes

JMonkey
Wednesday, April 18, 2007 - 07:18
on Forum topic
Out-takes Anyone?
Well stated Bart
ehanner
Wednesday, April 18, 2007 - 07:08
on Forum topic
Good Bread Vs. Great Bread
honey wheat go
browndog
Wednesday, April 18, 2007 - 07:04
on Forum topic
Honey Whole Wheat Bread
Slate reacts very slowly to
pumpkinpapa
Wednesday, April 18, 2007 - 07:01
on Forum topic
Oven Stone
Thanks, dulke
bwraith
Wednesday, April 18, 2007 - 05:57
on Blog post
Sourdough Ciabatta - Firm Starter Version
Here's the recipe..... thanks
gdubya
Wednesday, April 18, 2007 - 05:49
on Forum topic
baking Boot Camp Book
Ha! I tried creating a
dulke
Wednesday, April 18, 2007 - 05:33
on Blog post
Sourdough Ciabatta - Firm Starter Version
The kaiser rolls in the BBA

Joe Fisher
Wednesday, April 18, 2007 - 05:22
on Forum topic
hamburger buns, anyone?
Regarding the "notoriously
bakker_be
Wednesday, April 18, 2007 - 05:12
on Forum topic
Good Bread Vs. Great Bread
Thanks ZB
Dutchbaker
Wednesday, April 18, 2007 - 05:02
on Blog post
Retarding in Fridge for Final Proof?
ZB, oops water correction in the SD Ciabatta Firm Starter...
bwraith
Wednesday, April 18, 2007 - 04:29
on Blog post
Sourdough Ciabatta - Firm Starter Version
taking some advice

Mini Oven
Wednesday, April 18, 2007 - 00:35
on Forum topic
Sourdough starter
Looks darn good to me!

zolablue
Tuesday, April 17, 2007 - 23:06
on Blog post
Sourdough Ciabatta - Firm Starter Version
Retarding shaped loaves

zolablue
Tuesday, April 17, 2007 - 22:25
on Blog post
Retarding in Fridge for Final Proof?
SD ciabatta
bwraith
Tuesday, April 17, 2007 - 22:03
on Blog post
Sourdough Ciabatta
too salty

Mini Oven
Tuesday, April 17, 2007 - 21:22
on Forum topic
Out-takes Anyone?
SD Ciabatta
crumb bum
Tuesday, April 17, 2007 - 21:20
on Blog post
Sourdough Ciabatta
Irish Soda Bread -- why?
mse1152
Tuesday, April 17, 2007 - 20:12
on Forum topic
Out-takes Anyone?
Parchment

Susan
Tuesday, April 17, 2007 - 20:02
on Forum topic
Prairie Gold Rye Bread
Hmmm...
Cliff Johnston
Tuesday, April 17, 2007 - 19:57
on Forum topic
Prairie Gold Rye Bread
Is that...
tigressbakes
Tuesday, April 17, 2007 - 19:46
on Blog post
Retarding in Fridge for Final Proof?
Wrinkles

Susan
Tuesday, April 17, 2007 - 19:43
on Forum topic
Prairie Gold Rye Bread
A Breadbaker when...

Mini Oven
Tuesday, April 17, 2007 - 19:19
on Forum topic
You know you're a breadmaker when.....
Absolutely, I do this...

zolablue
Tuesday, April 17, 2007 - 19:01
on Blog post
Retarding in Fridge for Final Proof?
Thanks for the details, Zola("The Ringer")Blue
bwraith
Tuesday, April 17, 2007 - 18:46
on Blog post
Sourdough Ciabatta
Oh, good!

zolablue
Tuesday, April 17, 2007 - 18:37
on Forum topic
Memo's Brown Bread
crumb was nuttier and more chewy than with all AP flour
bwraith
Tuesday, April 17, 2007 - 18:31
on Blog post
Sourdough Ciabatta - Firm Starter Version
LOL - I missed that comment...

zolablue
Tuesday, April 17, 2007 - 18:25
on Blog post
Sourdough Ciabatta
One-day ciabatta

zolablue
Tuesday, April 17, 2007 - 18:23
on Blog post
Sourdough Ciabatta
Bill,
I read that you used a
chuppy
Tuesday, April 17, 2007 - 18:21
on Blog post
Sourdough Ciabatta - Firm Starter Version
Cooked just fine
ehanner
Tuesday, April 17, 2007 - 18:14
on Forum topic
Memo's Brown Bread
The humor is-
redivyfarm
Tuesday, April 17, 2007 - 18:07
on Forum topic
Out-takes Anyone?
would you mind posting the
newbiebaker
Tuesday, April 17, 2007 - 17:48
on Forum topic
baking Boot Camp Book
Making me cry (while smiling)

zolablue
Tuesday, April 17, 2007 - 17:40
on Forum topic
Memo's Brown Bread
And we have lift off!
Rose

Thegreenbaker
Tuesday, April 17, 2007 - 17:40
on Blog post
my latest happenings.
Floyd has posted quite a

DorotaM
Tuesday, April 17, 2007 - 16:22
on Forum topic
Out-takes Anyone?
Different Waters...
Cliff Johnston
Tuesday, April 17, 2007 - 15:48
on Forum topic
Good Bread Vs. Great Bread
Thank you Zolablue and Memo
ehanner
Tuesday, April 17, 2007 - 15:41
on Forum topic
Memo's Brown Bread
Sweet Soft Bread - Taiwanese or Japanese
george
Tuesday, April 17, 2007 - 15:32
on Forum topic
Taiwanese Soft Bread
Great job, redivyfarm,
mountaindog
Tuesday, April 17, 2007 - 14:29
on Blog post
Practice, practice- Ciabatta recipe
Cornstarch - great idea
mountaindog
Tuesday, April 17, 2007 - 14:27
on Blog post
Practice, practice- Ciabatta recipe
love the idea

CBudelier
Tuesday, April 17, 2007 - 14:27
on Forum topic
Out-takes Anyone?
JIP - those are some of the
mountaindog
Tuesday, April 17, 2007 - 14:10
on Forum topic
A very busy day!!
A big plus for that, Bakker_be!
redivyfarm
Tuesday, April 17, 2007 - 14:02
on Blog post
Practice, practice- Ciabatta recipe
Well as far as the dragging
JIP
Tuesday, April 17, 2007 - 13:23
on Forum topic
Are Curved Lames Necessary?
Memo's Brown Bread
zainaba22
Tuesday, April 17, 2007 - 12:42
on Forum topic
Memo's Brown Bread
Is the curve
SDbaker
Tuesday, April 17, 2007 - 12:40
on Forum topic
Are Curved Lames Necessary?