Recent Forum and Blog Comments

Dough doubler vs bin for proofing
fleur-de-liz
Wednesday, July 18, 2007 - 10:42
on Forum topic
Attending SFBI Artisan I Workshop - Thread with daily updates
adding yeast and salt together
dwg302
Wednesday, July 18, 2007 - 10:38
on Forum topic
Hamelman's Rustic Bread
SD Baker: Thanks for the comprehensive report
fleur-de-liz
Wednesday, July 18, 2007 - 10:22
on Forum topic
Attending SFBI Artisan I Workshop - Thread with daily updates
Salt and yeast
sphealey
Wednesday, July 18, 2007 - 10:17
on Forum topic
Hamelman's Rustic Bread
Many thanks JMonkey
CountryBoy
Wednesday, July 18, 2007 - 10:03
on Forum topic
Hamelman's Rustic Bread
Rustic bread
browndog
Wednesday, July 18, 2007 - 10:00
on Forum topic
Hamelman's Rustic Bread
Salt is really only fatal to yeast....

JMonkey
Wednesday, July 18, 2007 - 09:51
on Forum topic
Hamelman's Rustic Bread
JMonkey I am sure you are correct
CountryBoy
Wednesday, July 18, 2007 - 09:35
on Forum topic
Hamelman's Rustic Bread
disregard
CountryBoy
Wednesday, July 18, 2007 - 09:18
on Forum topic
Hamelman's Rustic Bread
Countryboy ... a guess

JMonkey
Wednesday, July 18, 2007 - 09:12
on Forum topic
Hamelman's Rustic Bread
Rye bread

Floydm
Wednesday, July 18, 2007 - 08:50
on Blog post
Rye humor
chewy bagels
Sean
Wednesday, July 18, 2007 - 07:35
on Basic page
Bagels
Re: Swedish Rye Bread
sphealey
Wednesday, July 18, 2007 - 06:50
on Forum topic
Swedish Rye Bread
Spray Canola oil
Darkstar
Wednesday, July 18, 2007 - 05:40
on Forum topic
Please help - my bread sticks to loaf pans
hhhmmm,
I had this problem,

Thegreenbaker
Wednesday, July 18, 2007 - 03:31
on Forum topic
Please help - my bread sticks to loaf pans
Do polish ryes always come
Anonymous
Tuesday, July 17, 2007 - 23:29
on Blog post
Rye humor
This looks like a really
Anonymous
Tuesday, July 17, 2007 - 23:24
on Blog post
July 11, 2007 - 100% Whole Wheat No Knead in Loaf Pan
You did leave dough all over
Anonymous
Tuesday, July 17, 2007 - 23:08
on Forum topic
Attending SFBI Artisan I Workshop - Thread with daily updates
cool deal
Anonymous
Tuesday, July 17, 2007 - 22:39
on Forum topic
People who name their starters -
thanks

Plannerjohn
Tuesday, July 17, 2007 - 21:06
on Forum topic
Attending SFBI Artisan I Workshop - Thread with daily updates
SFBI Artisan I Class, update 2 Day 2
SDbaker
Tuesday, July 17, 2007 - 19:48
on Forum topic
Attending SFBI Artisan I Workshop - Thread with daily updates
You're in for a treat

Cooky
Tuesday, July 17, 2007 - 19:22
on Forum topic
People who name their starters -
Hi Plannerhjohn. Class is
SDbaker
Tuesday, July 17, 2007 - 19:13
on Forum topic
Attending SFBI Artisan I Workshop - Thread with daily updates
Can you tell us about the

Plannerjohn
Tuesday, July 17, 2007 - 19:03
on Forum topic
Attending SFBI Artisan I Workshop - Thread with daily updates
FDL, if you go, make every
SDbaker
Tuesday, July 17, 2007 - 18:35
on Forum topic
Attending SFBI Artisan I Workshop - Thread with daily updates
Help for your starter
staff of life
Tuesday, July 17, 2007 - 18:34
on Blog post
First Blog entry: Olive bread, some pizza and a broken toe
Chewy Bagels
marklwitt
Tuesday, July 17, 2007 - 18:33
on Basic page
Bagels
These look great! Thanks
KipperCat
Tuesday, July 17, 2007 - 15:11
on Forum topic
Khoubiz (Arabic flat Bread)
"New Yorkers would say that
Sean
Tuesday, July 17, 2007 - 12:15
on Basic page
Bagels
Lecithin

JMonkey
Tuesday, July 17, 2007 - 12:07
on Forum topic
Please help - my bread sticks to loaf pans
Butter is the answer
Anonymous
Tuesday, July 17, 2007 - 11:13
on Forum topic
Please help - my bread sticks to loaf pans
Class sounds great
fleur-de-liz
Tuesday, July 17, 2007 - 10:48
on Forum topic
Attending SFBI Artisan I Workshop - Thread with daily updates
Rye Humor!!!
caryn
Tuesday, July 17, 2007 - 10:41
on Blog post
Rye humor
I just saw the lecithin on
KipperCat
Tuesday, July 17, 2007 - 10:34
on Forum topic
Please help - my bread sticks to loaf pans
Yikes, I feel for you on
KipperCat
Tuesday, July 17, 2007 - 10:33
on Forum topic
Talk about deflating, this is worse than almost anything...
sourdough rising
caryn
Tuesday, July 17, 2007 - 10:31
on Forum topic
Miche from BBA
Cooking sprays with lecithin
browndog
Tuesday, July 17, 2007 - 09:00
on Forum topic
Please help - my bread sticks to loaf pans
Re: sticking loaf pans
sphealey
Tuesday, July 17, 2007 - 08:51
on Forum topic
Please help - my bread sticks to loaf pans
adding rye flour
dwg302
Tuesday, July 17, 2007 - 08:46
on Forum topic
Starting the Starter
Fried oven electronics

JMonkey
Tuesday, July 17, 2007 - 07:54
on Forum topic
Talk about deflating, this is worse than almost anything...
Thank you Holly Gail.check
zainaba22
Tuesday, July 17, 2007 - 06:26
on Forum topic
Khoubiz (Arabic flat Bread)
Thank you
zainaba22
Tuesday, July 17, 2007 - 05:41
on Blog post
Braidat altamr wal aljoz(Dates and Walnut Quick Bread)
Re: Pain de Noix au Pinot Noir
susanfnp
Monday, July 16, 2007 - 23:34
on Forum topic
Pain de Noix au Pinot Noir
Re: rye
susanfnp
Monday, July 16, 2007 - 23:27
on Forum topic
Starting the Starter
SFBI Artisan I Class, Update 1 cont.
SDbaker
Monday, July 16, 2007 - 23:24
on Forum topic
Attending SFBI Artisan I Workshop - Thread with daily updates
SFBI Artisan I Class, Update 1
SDbaker
Monday, July 16, 2007 - 23:21
on Forum topic
Attending SFBI Artisan I Workshop - Thread with daily updates
25-30 times!
susanfnp
Monday, July 16, 2007 - 23:14
on Forum topic
Starting the Starter
My wife and I have a small
martin
Monday, July 16, 2007 - 20:28
on Forum topic
Miche from BBA
sourdough sandwich bread
AnnieT
Monday, July 16, 2007 - 19:51
on Blog post
Sourdough sandwich bread
Cautionary tale
AnnieT
Monday, July 16, 2007 - 19:27
on Forum topic
Talk about deflating, this is worse than almost anything...