Recent Forum and Blog Comments
- Hi Paul,The Flavor Bible has
Janetcookon Blog post100% Whole Wheat Sweet Potato Pecan Bread - HI Marcus,Thank you for your
Janetcookon Blog post100% Whole Wheat Sweet Potato Pecan Bread
- Thanks for the kind words
Janetcookon Blog post100% Whole Wheat Sweet Potato Pecan Bread
- Thank you Floyd. The 'looks'
Janetcookon Blog post100% Whole Wheat Sweet Potato Pecan Bread
- and thanks
gmagmabaking2on Forum topicWe 3 gmas baked TOGETHER! - Great scoring Khalid and nice
Isand66on Blog postWhole Wheat Sourdough From "CRUST" and Pastry#6 - Beautiful loaf Janet...Can
Isand66on Blog post100% Whole Wheat Sweet Potato Pecan Bread
- Thank you, Khalid. This
wassisnameon Blog postFall Multigrain Sourdough - This has to be the best
dabrownmanon Forum topicWe 3 gmas baked TOGETHER! - Thanks, Evon!Marcus
wassisnameon Blog postFall Multigrain Sourdough
- Sisterly Secretsgmabakingon Forum topicWe 3 gmas baked TOGETHER!
- Thanks Darwintchismon Forum topicCob oven
- Another nice bake, but that
Isand66on Blog postYW sweet levain boule KF style, take 2
- Very yummy looking
vardaon Blog post100% Whole Wheat Sweet Potato Pecan Bread - So clean looking
vardaon Blog postWhole Wheat Sourdough From "CRUST" and Pastry#6
- The Same Old QuestionNeddyon Forum topicNewbee asking the same old questions!
- you get the most unique
dabrownmanon Blog postYW sweet levain boule KF style, take 2
- The bread sure is
dabrownmanon Blog postWhole Wheat Sourdough From "CRUST" and Pastry#6
- Boschpjkobulnickyon Forum topicJust payin' my dues...KA vs Bosch
- Fairly standard but mediocre recipepjkobulnickyon Forum topicHighly enriched dough tip
- Where's the russian rye?MisterTTon Blog postNov 4, Russian Rye
- What kind of research?clazar123on Forum topicHowdy!
- flavorbcsverigeon Forum topicgetting more flavor in my pizza dough
- Oops!
gary.turneron Forum topicJust payin' my dues...KA vs Bosch - Awesome Loaves
Darwinon Forum topicCob oven - Yum
Darwinon Blog post100% Whole Wheat Sweet Potato Pecan Bread
- I can only surmise that
gary.turneron Forum topicQ.s about low-hydration vs high-hydration re. 2 popular mixers
- Good looking loafproth5on Blog post100% Whole Wheat Sweet Potato Pecan Bread
- I took it as the amount of
mrfroston Forum topicJust payin' my dues...KA vs Bosch - Thanks, Darwin!Marcus
wassisnameon Blog postRosemary Arkatena Twist
- Thank you!tchismon Forum topicCob oven
- The Bosch fails you?
gary.turneron Forum topicJust payin' my dues...KA vs Bosch
- Thanks for the tip. So what
mrfroston Forum topicHighly enriched dough tip
- Love that bold bake, Khalid
pmccoolon Blog postWhole Wheat Sourdough From "CRUST" and Pastry#6 - Very nice blend of flavors, Janet
pmccoolon Blog post100% Whole Wheat Sweet Potato Pecan Bread
- Or we could just say that Clayton's book is FULL!
pmccoolon Blog postHomework Bakes
- I guess your experiment
mrfroston Forum topicGluten
- scoring tutorial
Mini Ovenon Forum topicGluten - Great looking loaves, Khalid!
wassisnameon Blog postWhole Wheat Sourdough From "CRUST" and Pastry#6
- Oooo Aaaah!
Mini Ovenon Forum topicCob oven
- Brilliant Janet! This one is
wassisnameon Blog post100% Whole Wheat Sweet Potato Pecan Bread
- The dough looks angry, Rob,
Mini Ovenon Forum topicHowdy!
- First bread in the new oven! (Polo, I think you've seen them)tchismon Forum topicCob oven
- Retarded fermentationBaker Frankon Forum topicAdapting a recipe for overnight refrigerated fermentation
- Better rise today
Darwinon Forum topicNew loaf
- Egg Bread Recipe
JoeVon Forum topicHaving a sausage & hot dog party. - Hi Khalid,I like the dusting
Janetcookon Blog postWhole Wheat Sourdough From "CRUST" and Pastry#6
- Nice looking loavesAnonymouson Blog postWhole Wheat Sourdough From "CRUST" and Pastry#6
- That loaf looks stellarAnonymouson Blog post100% Whole Wheat Sweet Potato Pecan Bread
- Your bread looks like a
dabrownmanon Forum topicHowdy!