Recent Forum and Blog Comments
- I thought there might be "one
rozeboosjeon Forum topicSlash..... - No love for bugs
Shaion Forum topicBugs (weevils) on my banneton :( - I give them a slice of wonderBobBouleon Forum topicSourdough bread is just another bread
- dmsnyder is the master slasherBobBouleon Forum topicSlash.....
- I've been experimenting with EinkornBobBouleon Forum topicEinkorn anybody?
- Thanks for the incentiveKreGgon Forum topicPale breads
- Glad to see that the
dabrownmanon Forum topicPale breads - The italians really messed up
dabrownmanon Forum topicEinkorn anybody?
- thanks everyone for such aangiechiaon Forum topicSourdough bread is just another bread
- Looks good
cerevisiaeon Forum topicPale breads - Looking at the breads theKreGgon Forum topicPale breads
- Farro isn't necessarily emmer
cerevisiaeon Forum topicEinkorn anybody?
- Okay, so I finally finishedKreGgon Forum topicPale breads
- The last Ploetizade 2
dabrownmanon Forum topicEinkorn anybody?
- Your Dan is the perfect example
dabrownmanon Forum topicSourdough bread is just another bread
- You might want to read this
cerevisiaeon Forum topicEinkorn anybody?
- Really nice
BobSon Blog postPolenta sourdough - All a matter of perspective
lepainSamidienon Forum topicSourdough bread is just another bread - It has too much chia/psylliumclazar123on Blog postGluten-Free Sourdough
- Slashing pointers @ rozeboosje
dmsnyderon Forum topicSlash..... - Of course it's "just another
rozeboosjeon Forum topicSourdough bread is just another bread
- correction - the "strong
rozeboosjeon Forum topicTipo 00 grano tenero .... success!
- I'm definitely "converted".
rozeboosjeon Forum topicTipo 00 grano tenero .... success!
- The bread you're looking at
rozeboosjeon Forum topicTipo 00 grano tenero .... success!
- Yup. I'm definitely adding
rozeboosjeon Forum topicTipo 00 grano tenero .... success!
- Risk is a funny thing, David.
David Esq.on Forum topicBall widemouth Canning Jars - Thanks, David!
David Esq.on Blog postTartine Whole Wheat Loaves
- Sounds like it should work
dabrownmanon Blog postTartine Whole Wheat Loaves
- Donlt forget the
dabrownmanon Blog postBaguette Experiment in UK
- I don't worry about it at all.
dabrownmanon Forum topicBall widemouth Canning Jars
- From the top
dabrownmanon Forum topicThe crown continues growing!!!!!
- I will have a blast at IKEA,
PetraRon Forum topicBall widemouth Canning Jars - My Daughter and 2 of my 3
PetraRon Forum topicSourdough bread is just another bread
- Well, technically yourMisterTTon Forum topicSourdough bread is just another bread
- 's the ones! I couldn't find
baybakinon Forum topicBall widemouth Canning Jars - Ohhh please do not forget to
PetraRon Forum topicSourdough bread is just another bread
- YES, that is great Mini Oven
PetraRon Forum topicBall widemouth Canning Jars
- Oh, I have to check it out
PetraRon Forum topicBall widemouth Canning Jars
- Great ear, bloom, crust color
Mebakeon Blog post36 hour Rye Pain au levain - Ops,
Mebakeon Blog postPlans to start a bakery; what next?
- Timing is everything
David Esq.on Forum topicFresh milled grains - how long are they fresh?
- fun and modern...
Mini Ovenon Forum topicBall widemouth Canning Jars - I've had mixed experiences
CAphylon Blog postGluten-Free Sourdough - I'm not looking at these
dabrownmanon Forum topicAll Butter Chocolate Cherry Pineapple Strawberry Walnut Pecan Almond Coconut WW Volcanoes
- How does one know how close to 80% it is?
David Esq.on Forum topicThe crown continues growing!!!!!
- Don't let it overproof!
dabrownmanon Forum topicThe crown continues growing!!!!!
- Hard bread is what my wife
Laurentiuson Forum topicSourdough bread is just another bread - I use
dabrownmanon Forum topicTipo 00 grano tenero .... success!
- Thanks for everyone whoKreGgon Forum topicPale breads
- Thank you, Phyllis!
dmsnyderon Blog postWe are back from Italy - A bread/foodie report