Recent Forum and Blog Comments
- That's a neat little mixer.MrCoffeeon Forum topicPleased to meet you...
- Hi, Doll!
Yippeeon Forum topicHi guys !! - Envy you...
Yippeeon Blog postA busy weekend
- WelcomeAnonymouson Forum topicHi guys !!
- That's based on Suas' recipesuaveon Forum topicPanettone Failure
- Hi, I'm rather new as well
jimton Forum topicSour dough starter - Absolutely yummy looking!Jane Doughon Blog postHamelman 5 Grain Levain
- Ooo la la. One of myhreikon Blog postHamelman 5 Grain Levain
- Looks over-proofed to me, Worg
pmccoolon Forum topicPhoto of my sunken loaf - can you diagnose? - Although I like caraway,
pmccoolon Blog postMan Overboard!
- I like that scale too. IMaverickon Forum topicAdvice on getting a new Baking Scale
- Another Option...Plan2buildon Forum topicPleased to meet you...
- My guess is the OP is lookingMaverickon Forum topicItalian bread?
- Scali might not be the right one
Lazy Loaferon Forum topicItalian bread? - Or use less yeast.Maverickon Forum topicWhat causes bread to sink on top as it cools?
- Oooh, gorgeous!
Lazy Loaferon Blog postHamelman 5 Grain Levain
- Overproofedclazar123on Forum topicWhat causes bread to sink on top as it cools?
- Timing
Lazy Loaferon Blog postScali - nice white bread!
- Lazy Loafer's Scali bread
alfansoon Forum topicItalian bread? - A great example of..bread1965on Forum topicThe Winston Knot Series
- I am sorry if it offends yousuaveon Forum topicItalian bread?
- This is the perfect loaf for a fast sandwich bread
dabrownmanon Blog postScali - nice white bread! - Friendship
Shiao-Pingon Blog postTurmeric, Cashews, and Carrot Sourdough (No-Knead version) - I bet that you could though -
dabrownmanon Forum topicItalian bread?
- Another votejaywillieon Forum topicAdvice on getting a new Baking Scale
- With this much caraway,
dabrownmanon Blog postMan Overboard!
- I saw this one being used by
HansBon Forum topicAdvice on getting a new Baking Scale - State of startermerlieon Blog postPanettone - not my best attempt
- Scales
jimbtvon Forum topicAdvice on getting a new Baking Scale - KD8000
MichaelLilyon Forum topicAdvice on getting a new Baking Scale - Wow
Filomaticon Forum topicThe Winston Knot Series - Beautiful anyway
Filomaticon Blog postMan Overboard!
- Looking forward to itenchanton Forum topicItalian bread?
- This was a SD bake
Skibumon Blog postCiabatta??? - Thanks Pal!
Skibumon Blog postCiabatta???
- Thanks Danni!
Skibumon Blog postCiabatta???
- All clad
Truth Serumon Forum topicAdvice on getting a new Baking Scale - You have a point ,Accuracy might be overrated
Truth Serumon Forum topicAdvice on getting a new Baking Scale
- the escali is bulky
Truth Serumon Forum topicAdvice on getting a new Baking Scale
- I'm italian
inumeridiierion Forum topicItalian bread? - Alsoemmsfon Forum topicSourdough shape not great
- The results were much betterskatefridayon Forum topicScale up FWSY to fit 5qt dutch oven?
- Some ideas
mwilsonon Blog postPanettone - not my best attempt - Favorite Scaleemmsfon Forum topicAdvice on getting a new Baking Scale
- I think accuracy is overratedgerhardon Forum topicAdvice on getting a new Baking Scale
- Why does it need to be storedsuaveon Forum topicAdvice on getting a new Baking Scale
- Alternatives for nuts
leslierufon Blog postHomemade bread day 2016 - Triple nut spiced butternut squash loaf - up the hydration or split your dough and a long autolyse
Truth Serumon Forum topicKitchenaid Artisan Mixer
- Love these breadsAnonymouson Blog postHamelman 5 Grain Levain
- Now this is fine looking bread for sure! It has to be
dabrownmanon Blog postHamelman 5 Grain Levain