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Forum topic hey new guy here doing intro here vince hav 2 15 years 11 months ago
Forum topic Painted Bread JoPi 3 15 years 11 months ago
Forum topic High Gluten flour in Chicago? dosidough 0 15 years 11 months ago
Blog post Recent bakes that went well janij 5 15 years 11 months ago
Forum topic yeast qahtan 6 15 years 11 months ago
Forum topic Wrapping Up Loaves or Bagging Bread Postal Grunt 4 15 years 11 months ago
Forum topic Swedish rye -- success and a hearty Thank You to this group! bmoo 13 15 years 11 months ago
Forum topic Elagins, et al: Baking Stone question? mrfrost 3 15 years 11 months ago
Forum topic Whole Wheat Starter: Pros and Cons? soleilnyc 14 15 years 11 months ago
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Forum topic My first sourdough KansasGirlStuc… 1 15 years 11 months ago
Blog post Touring Franz Bakery Floydm 9 15 years 11 months ago
Forum topic Couche size Royall Clark 3 15 years 11 months ago
Forum topic Wolfgang/Komo mill stone safety? persimmon 6 15 years 11 months ago
Forum topic hello friends and fellow bread lovers The Roadside P… 2 15 years 11 months ago
Forum topic Floyd's Honey Whole Wheat question French Foodie 2 15 years 11 months ago
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Forum topic An introductory greeting, and an apologetic DXL question. Ramshackle 10 15 years 11 months ago
Forum topic Hello from the Missouri Ozarks. Gunslinger 3 15 years 11 months ago
Forum topic How best to avoid large air bubbles in bread baking gardenmama 10 15 years 11 months ago
Forum topic Jason's Quick Coccodrillo Ciabatta Bread The Roadside P… 3 15 years 11 months ago
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Forum topic Bosch Universal/Universal Plus users in New York City + environs mikewasinnyc 8 15 years 11 months ago
Forum topic Treehugger ericb 0 15 years 11 months ago
Forum topic very tough crust ericb 0 15 years 11 months ago