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Waving in Warm Hello from SWLA |
Beverly the Inspired |
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Photogenic Bread |
DanAyo |
5 years 4 months ago |
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Hamelman Vermont Sourdough (Attempt 1) |
mburns87 |
5 years 4 months ago |
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Experience w/ General Mills 50 lb flour? |
idaveindy |
5 years 4 months ago |
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Adding sugar to steamed bun dough |
Ashleboom |
5 years 4 months ago |
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First attempt at sourdough |
Petrichor |
5 years 4 months ago |
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Prices at the Farm and Mill. |
idaveindy |
5 years 4 months ago |
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Do you finish your baking outside the Dutch oven? |
Miller |
5 years 4 months ago |
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Hello from the American prairie |
Prairie Ranger |
5 years 4 months ago |
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Tarragon Orange Peel Edam Cheese SD |
Elsie_iu |
5 years 4 months ago |
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My Approachable Loaf |
Bred Maverick |
5 years 4 months ago |
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what bread to make |
theo |
5 years 4 months ago |
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Mixer advice |
Moulin |
5 years 4 months ago |
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Actual cost of making bread formula |
sitkafisher |
5 years 4 months ago |
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Home milled flour |
sitkafisher |
5 years 4 months ago |
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Mini breads for a great friend ! |
TJ FRANCE |
5 years 4 months ago |
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A Matter of Preference, or...?? |
susietunks |
5 years 4 months ago |
Blog post |
Time to bake! |
Jojoleelee |
5 years 4 months ago |
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Fail at bulk fermentation stage |
Song17 |
5 years 4 months ago |
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Home Milled Buckwheat Flour |
SoniaR |
5 years 4 months ago |
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Whole Grain Grail |
AlanG |
5 years 4 months ago |
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Affordable whole wheat bread |
Felila |
5 years 4 months ago |
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steamed cabbage in 100% whole wheat dough |
jo_en |
5 years 4 months ago |
Forum topic |
Sourdough Starter |
Janilou |
5 years 4 months ago |
Forum topic |
Looking for info about my mixer |
Acarreau |
5 years 4 months ago |