The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

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Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2554	15235	By PeterS 1 day 18 hours ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	335	2861	By The Bread Stone... 1 month 1 day ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1614	12018	By idaveindy 1 week 4 days ago
No new posts Challenges A forum for bread baking challenges.	1087	9817	By troglodyte 40 min 21 sec ago
No new posts Photos & Photography Baking photos and discussions of food photography	1047	7594	By Aidec 3 days 22 hours ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	332	1882	By troglodyte 1 week 5 days ago

	Topic	Replies	Last reply
Hot topic	1st Loaf Using Superstone Covered Baker By blueboy2419 8 years 5 months ago	20	By GaryDG 2 years 3 months ago
Normal topic	2 loaves of same bread 2 different results By Murderboner 8 years 5 months ago	2	By Murderboner 8 years 5 months ago
Normal topic	20% Off Everything at www.nybakers.com By Elagins 5 years 9 months ago	2	By Elagins 5 years 9 months ago
Normal topic	20% Off Everything at www.nybakers.com. Ends 12/14 By Elagins 8 years 6 months ago	0	n/a
Normal topic	20-inch wide Baking stone on sale for under $20 By breadforfun 4 years 9 months ago	2	By Lera 4 years 9 months ago
Normal topic	2012 Summary & Plans for 2013 By Dwayne 9 years 5 months ago	0	n/a
Normal topic	25% Spelt Baguette with Poppy Seeds By golgi70 8 years 11 months ago	10	By Syd-a 8 years 11 months ago
Normal topic	26 times in 7 weeks, thank you Floyd... By PDLarry 9 years 3 months ago	3	By PDLarry 9 years 3 months ago
Normal topic	2nd attempt at a Pain Rustique By joeg214 10 years 10 months ago	4	By dabrownman 9 years 11 months ago
Normal topic	2nd Baguette Attempt Success...Mostly By Song Of The Baker 1 year 10 months ago	4	By Song Of The Baker 1 year 10 months ago
Normal topic	2nd time Banh Mi rolls... By macette 4 years 9 months ago	0	n/a
Normal topic	3 Canele Variations (cherry, chocolate and absinthe) By kendalm 4 years 11 months ago	5	By kendalm 4 years 10 months ago
Normal topic	3 day weekend - Fin By kendalm 5 years 1 month ago	7	By kendalm 5 years 1 month ago
Normal topic	3 day weekend continues on a better loaf By kendalm 5 years 1 month ago	8	By Doc.Dough 5 years 1 month ago
Normal topic	3 day weekend starts on the right loaf By kendalm 5 years 1 month ago	6	By leslieruf 5 years 1 month ago
Normal topic	3.0 kilo boule By lil yeast 7 years 10 months ago	0	n/a
Normal topic	40% Spelt Sourdough Bread By HungryShots 9 months 3 weeks ago	8	By HungryShots 9 months 3 weeks ago
Normal topic	400 Bad request By rossnroller 10 years 10 months ago	3	By Chuck 10 years 10 months ago
Hot topic	5 minutes at The Back Home Bakery By mcs 12 years 9 months ago	29	By mcs 12 years 9 months ago
Normal topic	5 Strand Beta Braid By ibor 9 years 4 months ago	4	By ibor 9 years 4 months ago
Normal topic	50% rye sour dough By yozzause 12 years 5 months ago	8	By yozzause 12 years 5 months ago
Normal topic	50% Wheat from Flour Water Salt Yeast By lil yeast 8 years 5 months ago	0	n/a
Normal topic	54% whole wheat sandwich bread By teketeke 11 years 10 months ago	0	n/a
Normal topic	60% Sour Onion Rye (help/suggestions) By golgi70 9 years 5 months ago	2	By Mini Oven 9 years 5 months ago
Normal topic	65% rye bread By Dsr303 5 years 1 month ago	9	By Dsr303 5 years 1 month ago

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