The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Sourdough and Starters

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	Topic	Replies	Last reply
Normal topic	Anyone tried cooking starter? By sam 2 years 1 month ago	3	By RuthieG 2 years 1 month ago
Normal topic	Anyone use a 'sponge' for Sourdough? I think that's the word for it... i.e. not all the ingredients upfront. By Nick Sorenson 6 months 3 weeks ago	1	By PaddyL 6 months 3 weeks ago
Normal topic	Anyone want to trade dried sourdough starter? By abbygirl 2 years 3 months ago	4	By abbygirl 2 years 3 months ago
Normal topic	Anyone with an Active Starter I can get in DC? By maawallace 4 years 3 days ago	2	By Steve H 4 years 2 days ago
Normal topic	AP or Bread Flour/ By LaurenAshley 1 year 2 months ago	5	By LaurenAshley 1 year 2 months ago
Normal topic	Apple Starter By Noodlelady 5 years 7 months ago	1	By Jeffrey 5 years 7 months ago
Normal topic	apple starter from pain aux pommes (village baker) By rolls 4 years 2 months ago	4	By rolls 4 years 2 months ago
Normal topic	Are bubbles a good sign of a good starter? By SnDBrian 3 years 1 month ago	3	By diverpro94 3 years 1 month ago
Normal topic	Are different starters REALLY different? By KristinKLB 4 years 11 months ago	15	By fancypantalons 4 years 11 months ago
Normal topic	Are the Gods of Sourdough Aganst Me? By phxdog 4 years 10 months ago	4	By phxdog 4 years 10 months ago
Normal topic	Are we there yet..? Are we there yet..? By jcamador 3 years 2 weeks ago	8	By Mini Oven 3 years 2 weeks ago
Normal topic	Artisan Bread Every Day "Mother Starter" By fncll 3 years 4 months ago	2	By preacher1120 3 years 4 months ago
Normal topic	Artisan Bread Every Day - crumb issue By lionofdharma 2 years 5 months ago	6	By lionofdharma 2 years 5 months ago
Normal topic	As least sour as possible By Barmaley 3 years 4 months ago	2	By occidental 3 years 4 months ago
Normal topic	As promised pictures of my vermont sourdough in loaf pans By tomcatsgirl 2 years 3 months ago	6	By mrfrost 2 years 3 months ago
Normal topic	Atta (whole wheat) Sourdough Bread By paresh1955 1 year 6 months ago	4	By Nim 1 year 5 months ago
Normal topic	Authentic Extra Sour San Francisco Sourdough Starter By karencolleen 11 months 3 weeks ago	12	By karencolleen 10 months 3 weeks ago
Normal topic	Autolyse, Vital Gluten, Oven Temp ?s By CountryBoy 6 years 3 months ago	11	By oceanicthai 2 years 3 months ago
Normal topic	Babysitting infant starter By dvuong 2 years 9 months ago	6	By dvuong 2 years 9 months ago
Normal topic	Babysitting the starter... By smiddlet 6 years 11 months ago	3	By smiddlet 6 years 10 months ago
Normal topic	Back into sourdough with a few loaves, and lots of pictures By Joe Fisher 5 months 1 week ago	1	By dabrownman 5 months 1 week ago
Normal topic	Backwards By Janknitz 3 years 10 months ago	9	By Just Loafin 3 years 10 months ago
Normal topic	Bad Mistake to Make, Yet So Easy to Avoid By umbreadman 5 years 4 months ago	9	By andrew_l 5 years 4 months ago
Normal topic	Bad Start? Loaves wont rise! By Mylissa20 4 years 2 months ago	1	By PMcCool 4 years 2 months ago
Normal topic	Baguette crumb versus Boule crumb? By neoncoyote 1 year 8 months ago	5	By lumos 1 year 8 months ago

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