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Richard Bertinet 5 46 weeks 5 days ago
by benjamin		 39 weeks 1 day ago
by jemar
Looking for online reading 6 41 weeks 6 days ago
by gijose		 41 weeks 5 days ago
by SteveB
Wanted - a technical book about flour, yeast etc 4 43 weeks 4 days ago
by saxmund		 42 weeks 3 days ago
by holds99
Long piece on Artisan Bread in 5 a Day 6 51 weeks 3 days ago
by Floydm		 42 weeks 6 days ago
by gaaarp
The Bread Builders 9 1 year 45 weeks ago
by buns of steel		 48 weeks 4 days ago
by cleancarpetman
BBA vs. Crust & Crumb 2 49 weeks 4 days ago
by Radicalkat		 49 weeks 4 days ago
by Radicalkat
Amazon.com Books Bestsellers 4 1 year 1 week ago
by hansjoakim		 1 year 1 week ago
by suave
Daniel's Rustic Bread 1 1 year 3 weeks ago
by aturco		 1 year 3 weeks ago
by holds99
Anyone bought Hitz's book yet? 2 1 year 5 weeks ago
by suave		 1 year 5 weeks ago
by suave
Flatbreads Book? 9 1 year 6 weeks ago
by Loafer		 1 year 5 weeks ago
by noa
B. Clayton`s Bread Book 5 2 years 8 weeks ago
by slidething		 1 year 6 weeks ago
by Richard L Walker
any suggestion for a good baking book!!!!! 6 1 year 6 weeks ago
by chahira daoud		 1 year 6 weeks ago
by chahira daoud
News Alert: An easy bread book - for a change 11 1 year 8 weeks ago
by CountryBoy		 1 year 7 weeks ago
by Pablo
Favorite Whole Grain Bread Books 13 2 years 8 weeks ago
by Rosalie		 1 year 8 weeks ago
by prairiepatch
Best book on rye? 15 1 year 10 weeks ago
by Kuret		 1 year 9 weeks ago
by suave
looking for first bread book 12 1 year 10 weeks ago
by nebetmiw		 1 year 10 weeks ago
by nebetmiw
Missing Page!!! 7 1 year 10 weeks ago
by DakotaRose		 1 year 10 weeks ago
by LindyD
Bread Baking: An Artisan's Perspective 1 1 year 10 weeks ago
by hansjoakim		 1 year 10 weeks ago
by SteveB
Nancy Silverton's Breads from the La Brea Bakery: Recipes for the Connoisseur 13 1 year 27 weeks ago
by beachbirdie		 1 year 11 weeks ago
by ashier
Advanced Bread and Pastry - Received 14 1 year 30 weeks ago
by colinwhipple		 1 year 11 weeks ago
by kanin
Technology of Breadmaking 0 1 year 12 weeks ago
by hansjoakim		 n/a
whole grain book recommendation? 23 1 year 14 weeks ago
by Lilandra		 1 year 14 weeks ago
by JIP
Dan Lepard The Handmade Loaf 57 4 years 3 weeks ago
by Bakenstein		 1 year 14 weeks ago
by dougal
Peter Reinhart's Whole Grain Breads wins James Beard Award 9 1 year 22 weeks ago
by Floydm		 1 year 14 weeks ago
by Lilandra
Bread by Hammelman 22 1 year 20 weeks ago
by fsu1mikeg		 1 year 16 weeks ago
by josordoni