RonRay's blog

Simple Multi Levain Builds for SD &or YW

 [Updated: 110519-0940]

A great deal has been written about methods to build, or refresh, leavains. It is not the purpose of this posting to say here is a “better way”. The sole purpose here is to say here is a very simple way, if you want to build any desired amount of levain for a loaf you wish to try.

Yeast Water Examples with Photos TFL Links Only [Updated: 110605-0720]

This is a follow up on my Yeast Water & Other Wee Beastie Bubbles (No Math) posting at the link below:

http://www.thefreshloaf.com/node/23441/yeast-water-amp-other-wee-beastie-bubbles-no-math

Yeast Water & Other Wee Beastie Bubbles (No Math)

There is a Chinese proverb, of which, I am very fond:

The beginning of wisdom is to call things by their right names.

      a  Highly Active Culture  of  Apple Yeast Water

Originally, this was a comment in the thread:Levain as Desert

http://www.thefreshloaf.com/node/20693/culturing-growing-and-baking-range-wild-yeasts

However, I now find that I cannot find such "comments" very easily, and I just spent a too much time finding this, and another "comment", both of which should have been done as a blog, if for no other reason than to be able to reference them, when needed.

Ingredient List for TFL Bakers

A previous blog:
http://www.thefreshloaf.com/node/22562/sourdough-crackers

Sourdough Crackers

Previous blog: http://www.thefreshloaf.com/node/22542/noknead-multigrain-seed-and-nut-loaf

No-Knead Multigrain Seed and Nut Loaf

A previous blog:

http://www.thefreshloaf.com/node/20460/banana-saga-%E9%95%B7%E7%AF%87%E6%95%85%E4%BA%8B

Last December a posting by Jaydot caught my interest http://www.thefreshloaf.com/node/21186/huge-amount-seeds-and-sugar
Her sister in law had brought a recipe back from South Africa, which seem a bit strange.

Previous Blog:  http://www.thefreshloaf.com/node/20032/1-little-2-little-3-little-chia-rye-loaves

Have your ever felt that the expression "Couldn't see the forest for the trees." applied to you?
I think that this may be a case where it really applied to me <Blush>

*** Previous blog: http://www.thefreshloaf.com/node/19777/calculating-baker

Calculating Recipe File 

(update 100928-4 PM *** I finished and sent out copies to those who had made a request - Ron)